Access Statistics for Gerald Schluter

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
CONSOLIDATION, ECONOMIES OF SCALE, AND THE HECKSHCER-OHLIN THEORY OF TRADE - AN EMPIRICAL ANALYSIS OF US MEAT PROCESSING INDUSTRY 0 0 0 19 1 2 13 159
Changing Consumer Food Prices: A User's Guide to ERS Analyses 0 0 0 29 0 0 4 101
How Much Would Increasing the Minimum Wage Affect Food Prices? 0 1 3 57 0 1 50 398
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 1 39 0 1 8 157
MARKET POWER AND COST-EFFICIENCY EFFECTS OF THE MARKET CONCENTRATION IN THE U.S. NITROGEN FERTILIZER INDUSTRY 0 0 2 44 1 3 22 169
THE "NEW ECONOMY" AND EFFICIENCY IN FOOD MARKET SYSTEM: A COMPLEMENT OR A BATTLEGROUND BETWEEN ECONOMIC CLASSES? 0 0 0 22 0 2 8 131
TRADE, TECHNOLOGY AND LABOR PRODUCTIVITY EFFECTS ON THE DEMAND FOR SKILLED AND UNSKILLED WORKERS: IMPLICATIONS FOR RURAL AREAS 0 0 0 42 0 0 12 291
U.S. agricultural trade and its impact on the Midwest rural economy 0 0 0 46 1 1 7 504
Value Added Agriculture Policies Across the 50 States 0 0 0 38 1 1 5 335
Total Working Papers 0 1 6 336 4 11 129 2,245

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Decomposed Negative Binomial Model of Structural Change: A Theoretical and Empirical Application to U.S. Agriculture 0 0 0 30 0 0 8 172
An empirical analysis of the leontief paradox in us agricultural trade 0 0 0 0 1 2 7 70
Book Review: Economic Efficiency in Agricultural and Food Marketing 0 0 0 10 0 2 7 52
CHANGING FOOD CONSUMPTION PATTERNS, THEIR EFFECT ON THE U.S. FOOD SYSTEM, 1972-1987: AN INPUT-OUTPUT PERSPECTIVE 0 0 0 34 0 1 8 127
Components of Labor Productivity Growth in the Food System, 1958-67 0 0 0 26 0 0 4 905
Corn|broiler price transmissions and structural change since the 1950s 0 0 0 0 1 1 6 75
Diverse Labor Force Attracts New Food Processing Plants 0 0 0 3 0 1 5 32
Economic analysis of the changing structure of the U.S. flour milling industry 0 0 0 0 2 2 8 78
Effect of Trade on the Demand for Skilled and Unskilled Workers 0 0 0 25 0 0 14 92
Examining the leontief paradox in U.S. agricultural trade 0 0 0 33 0 1 7 143
IS LEONTIEF'S PARADOX APPLICABLE TO U.S. AGRICULTURAL TRADE? 0 0 1 32 0 2 15 179
Income and employment generation in the food and fiber system 0 0 0 0 1 2 6 56
Is There a Link between the Changing Skills of Labor Used in U.S. Processed Food Trade and Rural Employment? 0 0 0 15 0 1 9 97
Is the farm income multiplier seven? 0 0 1 10 0 1 5 27
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 0 27 0 2 8 127
MINIMUM WAGE AND FOOD PRICES: AN ANALYSIS OF PRICE PASS-THROUGH EFFECTS 0 0 0 32 0 1 27 176
Motor-Fuel Taxes and Household Welfare: An Applied General Equilibrium Analysis 0 0 0 31 0 0 6 112
Poultry-Related Price Transmissions and Structural Change Since the 1950's 0 0 0 17 1 2 7 89
SECTORAL EFFECTS OF A WORLD OIL PRICE SHOCK: ECONOMYWIDE LINKAGES TO THE AGRICULTURAL SECTOR 0 0 0 106 1 6 14 316
Terms of Trade and Factor Commitments in Agriculture 0 0 1 13 0 1 16 76
The Economic Interpretation of Constrained Input-Output Solutions 0 0 0 20 0 1 7 132
The Journal of Agricultural Economics Research: A Retrospective Farewell 0 0 0 69 0 0 7 222
Trade and Rural Areas 0 0 0 3 0 1 3 17
WHY DO FOOD MANUFACTURERS INTRODUCE NEW PRODUCTS? 0 0 0 31 0 0 8 214
Total Journal Articles 0 0 3 567 7 30 212 3,586

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Statistics updated 2026-10-11