Access Statistics for Gerald Schluter

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
CONSOLIDATION, ECONOMIES OF SCALE, AND THE HECKSHCER-OHLIN THEORY OF TRADE - AN EMPIRICAL ANALYSIS OF US MEAT PROCESSING INDUSTRY 0 0 0 19 0 5 7 153
Changing Consumer Food Prices: A User's Guide to ERS Analyses 0 0 0 29 0 3 3 100
How Much Would Increasing the Minimum Wage Affect Food Prices? 0 0 2 56 7 22 30 374
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 1 39 0 0 4 152
MARKET POWER AND COST-EFFICIENCY EFFECTS OF THE MARKET CONCENTRATION IN THE U.S. NITROGEN FERTILIZER INDUSTRY 0 0 0 42 2 8 10 155
THE "NEW ECONOMY" AND EFFICIENCY IN FOOD MARKET SYSTEM: A COMPLEMENT OR A BATTLEGROUND BETWEEN ECONOMIC CLASSES? 0 0 0 22 0 4 5 128
TRADE, TECHNOLOGY AND LABOR PRODUCTIVITY EFFECTS ON THE DEMAND FOR SKILLED AND UNSKILLED WORKERS: IMPLICATIONS FOR RURAL AREAS 0 0 0 42 2 8 8 287
U.S. agricultural trade and its impact on the Midwest rural economy 0 0 0 46 0 3 5 502
Value Added Agriculture Policies Across the 50 States 0 0 0 38 0 2 2 332
Total Working Papers 0 0 3 333 11 55 74 2,183

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Decomposed Negative Binomial Model of Structural Change: A Theoretical and Empirical Application to U.S. Agriculture 0 0 0 30 0 4 9 170
An empirical analysis of the leontief paradox in us agricultural trade 0 0 0 0 1 4 4 67
Book Review: Economic Efficiency in Agricultural and Food Marketing 0 0 0 10 0 4 4 49
CHANGING FOOD CONSUMPTION PATTERNS, THEIR EFFECT ON THE U.S. FOOD SYSTEM, 1972-1987: AN INPUT-OUTPUT PERSPECTIVE 0 0 0 34 1 5 5 124
Components of Labor Productivity Growth in the Food System, 1958-67 0 0 0 26 0 2 2 903
Corn|broiler price transmissions and structural change since the 1950s 0 0 0 0 0 0 1 70
Diverse Labor Force Attracts New Food Processing Plants 0 0 0 3 0 1 2 29
Economic analysis of the changing structure of the U.S. flour milling industry 0 0 0 0 0 5 6 76
Effect of Trade on the Demand for Skilled and Unskilled Workers 0 0 1 25 2 7 13 87
Examining the leontief paradox in U.S. agricultural trade 0 0 0 33 0 6 6 142
IS LEONTIEF'S PARADOX APPLICABLE TO U.S. AGRICULTURAL TRADE? 0 0 1 32 0 8 9 173
Income and employment generation in the food and fiber system 0 0 0 0 0 2 4 52
Is There a Link between the Changing Skills of Labor Used in U.S. Processed Food Trade and Rural Employment? 0 0 0 15 0 3 8 93
Is the farm income multiplier seven? 0 0 1 9 0 1 2 23
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 0 27 0 2 3 122
MINIMUM WAGE AND FOOD PRICES: AN ANALYSIS OF PRICE PASS-THROUGH EFFECTS 0 0 1 32 0 20 27 174
Motor-Fuel Taxes and Household Welfare: An Applied General Equilibrium Analysis 0 0 1 31 0 3 7 110
Poultry-Related Price Transmissions and Structural Change Since the 1950's 0 0 0 17 0 3 4 85
SECTORAL EFFECTS OF A WORLD OIL PRICE SHOCK: ECONOMYWIDE LINKAGES TO THE AGRICULTURAL SECTOR 0 0 0 106 0 3 4 306
Terms of Trade and Factor Commitments in Agriculture 0 0 0 12 1 7 9 68
The Economic Interpretation of Constrained Input-Output Solutions 0 0 0 20 0 2 4 129
The Journal of Agricultural Economics Research: A Retrospective Farewell 0 0 0 69 1 5 9 220
Trade and Rural Areas 0 0 0 3 0 1 1 15
WHY DO FOOD MANUFACTURERS INTRODUCE NEW PRODUCTS? 0 0 0 31 0 4 6 212
Total Journal Articles 0 0 5 565 6 102 149 3,499

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Statistics updated 2026-03-04