Access Statistics for Gerald Schluter

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
CONSOLIDATION, ECONOMIES OF SCALE, AND THE HECKSHCER-OHLIN THEORY OF TRADE - AN EMPIRICAL ANALYSIS OF US MEAT PROCESSING INDUSTRY 0 0 1 16 1 1 7 135
Changing Consumer Food Prices: A User's Guide to ERS Analyses 0 0 0 28 0 1 5 94
How Much Would Increasing the Minimum Wage Affect Food Prices? 0 0 1 44 0 2 12 289
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 0 38 0 0 3 145
MARKET POWER AND COST-EFFICIENCY EFFECTS OF THE MARKET CONCENTRATION IN THE U.S. NITROGEN FERTILIZER INDUSTRY 0 0 1 36 0 0 2 132
THE "NEW ECONOMY" AND EFFICIENCY IN FOOD MARKET SYSTEM: A COMPLEMENT OR A BATTLEGROUND BETWEEN ECONOMIC CLASSES? 0 0 0 22 0 2 4 117
TRADE, TECHNOLOGY AND LABOR PRODUCTIVITY EFFECTS ON THE DEMAND FOR SKILLED AND UNSKILLED WORKERS: IMPLICATIONS FOR RURAL AREAS 0 0 1 42 0 0 5 269
U.S. agricultural trade and its impact on the Midwest rural economy 0 0 0 46 0 0 3 483
Value Added Agriculture Policies Across the 50 States 0 0 0 38 1 1 3 325
Total Working Papers 0 0 4 310 2 7 44 1,989


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Decomposed Negative Binomial Model of Structural Change: A Theoretical and Empirical Application to U.S. Agriculture 1 1 1 30 1 1 5 154
An empirical analysis of the leontief paradox in us agricultural trade 0 0 0 0 0 0 1 62
Book Review: Economic Efficiency in Agricultural and Food Marketing 0 0 0 9 1 1 5 36
CHANGING FOOD CONSUMPTION PATTERNS, THEIR EFFECT ON THE U.S. FOOD SYSTEM, 1972-1987: AN INPUT-OUTPUT PERSPECTIVE 0 0 0 32 0 0 1 109
Components of Labor Productivity Growth in the Food System, 1958-67 0 0 0 25 0 2 3 897
Corn|broiler price transmissions and structural change since the 1950s 0 0 0 0 1 1 3 62
Diverse Labor Force Attracts New Food Processing Plants 0 0 0 3 0 0 4 24
Economic analysis of the changing structure of the U.S. flour milling industry 0 0 0 0 0 2 2 61
Effect of Trade on the Demand for Skilled and Unskilled Workers 0 0 0 18 0 0 3 60
Examining the leontief paradox in U.S. agricultural trade 0 0 0 32 0 1 2 132
IS LEONTIEF'S PARADOX APPLICABLE TO U.S. AGRICULTURAL TRADE? 0 0 2 31 0 0 3 157
Income and employment generation in the food and fiber system 0 0 0 0 0 1 1 42
Is There a Link between the Changing Skills of Labor Used in U.S. Processed Food Trade and Rural Employment? 0 0 0 15 0 1 5 82
Is the farm income multiplier seven? 0 0 2 4 0 0 5 12
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 1 27 1 2 7 112
MINIMUM WAGE AND FOOD PRICES: AN ANALYSIS OF PRICE PASS-THROUGH EFFECTS 0 0 2 25 1 1 11 132
Motor-Fuel Taxes and Household Welfare: An Applied General Equilibrium Analysis 0 0 2 26 0 0 3 88
Poultry-Related Price Transmissions and Structural Change Since the 1950's 0 0 0 14 1 1 2 68
SECTORAL EFFECTS OF A WORLD OIL PRICE SHOCK: ECONOMYWIDE LINKAGES TO THE AGRICULTURAL SECTOR 0 0 0 95 2 3 6 255
Terms of Trade and Factor Commitments in Agriculture 0 0 0 11 0 2 13 53
The Economic Interpretation of Constrained Input-Output Solutions 0 0 0 20 0 1 3 123
The Journal of Agricultural Economics Research: A Retrospective Farewell 0 0 3 61 0 1 20 187
Trade and Rural Areas 0 0 0 3 0 0 1 13
WHY DO FOOD MANUFACTURERS INTRODUCE NEW PRODUCTS? 0 0 1 26 1 4 10 181
Total Journal Articles 1 1 14 507 9 25 119 3,102


Statistics updated 2021-01-03