Access Statistics for Gerald Schluter

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
CONSOLIDATION, ECONOMIES OF SCALE, AND THE HECKSHCER-OHLIN THEORY OF TRADE - AN EMPIRICAL ANALYSIS OF US MEAT PROCESSING INDUSTRY 0 0 0 19 0 3 7 153
Changing Consumer Food Prices: A User's Guide to ERS Analyses 0 0 0 29 0 1 3 100
How Much Would Increasing the Minimum Wage Affect Food Prices? 0 0 2 56 9 21 37 383
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 1 39 1 1 5 153
MARKET POWER AND COST-EFFICIENCY EFFECTS OF THE MARKET CONCENTRATION IN THE U.S. NITROGEN FERTILIZER INDUSTRY 2 2 2 44 4 9 13 159
THE "NEW ECONOMY" AND EFFICIENCY IN FOOD MARKET SYSTEM: A COMPLEMENT OR A BATTLEGROUND BETWEEN ECONOMIC CLASSES? 0 0 0 22 0 3 5 128
TRADE, TECHNOLOGY AND LABOR PRODUCTIVITY EFFECTS ON THE DEMAND FOR SKILLED AND UNSKILLED WORKERS: IMPLICATIONS FOR RURAL AREAS 0 0 0 42 0 3 8 287
U.S. agricultural trade and its impact on the Midwest rural economy 0 0 0 46 0 2 5 502
Value Added Agriculture Policies Across the 50 States 0 0 0 38 1 2 3 333
Total Working Papers 2 2 5 335 15 45 86 2,198


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Decomposed Negative Binomial Model of Structural Change: A Theoretical and Empirical Application to U.S. Agriculture 0 0 0 30 0 3 8 170
An empirical analysis of the leontief paradox in us agricultural trade 0 0 0 0 0 2 4 67
Book Review: Economic Efficiency in Agricultural and Food Marketing 0 0 0 10 1 5 5 50
CHANGING FOOD CONSUMPTION PATTERNS, THEIR EFFECT ON THE U.S. FOOD SYSTEM, 1972-1987: AN INPUT-OUTPUT PERSPECTIVE 0 0 0 34 1 4 6 125
Components of Labor Productivity Growth in the Food System, 1958-67 0 0 0 26 1 3 3 904
Corn|broiler price transmissions and structural change since the 1950s 0 0 0 0 0 0 1 70
Diverse Labor Force Attracts New Food Processing Plants 0 0 0 3 0 1 2 29
Economic analysis of the changing structure of the U.S. flour milling industry 0 0 0 0 0 4 6 76
Effect of Trade on the Demand for Skilled and Unskilled Workers 0 0 1 25 2 8 15 89
Examining the leontief paradox in U.S. agricultural trade 0 0 0 33 0 5 6 142
IS LEONTIEF'S PARADOX APPLICABLE TO U.S. AGRICULTURAL TRADE? 0 0 1 32 0 6 9 173
Income and employment generation in the food and fiber system 0 0 0 0 1 3 4 53
Is There a Link between the Changing Skills of Labor Used in U.S. Processed Food Trade and Rural Employment? 0 0 0 15 1 3 9 94
Is the farm income multiplier seven? 1 1 2 10 1 2 3 24
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 0 27 1 2 4 123
MINIMUM WAGE AND FOOD PRICES: AN ANALYSIS OF PRICE PASS-THROUGH EFFECTS 0 0 1 32 1 11 27 175
Motor-Fuel Taxes and Household Welfare: An Applied General Equilibrium Analysis 0 0 0 31 2 5 8 112
Poultry-Related Price Transmissions and Structural Change Since the 1950's 0 0 0 17 1 3 5 86
SECTORAL EFFECTS OF A WORLD OIL PRICE SHOCK: ECONOMYWIDE LINKAGES TO THE AGRICULTURAL SECTOR 0 0 0 106 1 4 5 307
Terms of Trade and Factor Commitments in Agriculture 1 1 1 13 2 7 11 70
The Economic Interpretation of Constrained Input-Output Solutions 0 0 0 20 0 2 4 129
The Journal of Agricultural Economics Research: A Retrospective Farewell 0 0 0 69 0 5 9 220
Trade and Rural Areas 0 0 0 3 0 1 1 15
WHY DO FOOD MANUFACTURERS INTRODUCE NEW PRODUCTS? 0 0 0 31 1 4 7 213
Total Journal Articles 2 2 6 567 17 93 162 3,516


Statistics updated 2026-04-09