Access Statistics for Gerald Schluter

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
CONSOLIDATION, ECONOMIES OF SCALE, AND THE HECKSHCER-OHLIN THEORY OF TRADE - AN EMPIRICAL ANALYSIS OF US MEAT PROCESSING INDUSTRY 0 0 0 19 4 4 11 157
Changing Consumer Food Prices: A User's Guide to ERS Analyses 0 0 0 29 1 1 4 101
How Much Would Increasing the Minimum Wage Affect Food Prices? 0 0 2 56 11 27 48 394
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 1 39 2 3 6 155
MARKET POWER AND COST-EFFICIENCY EFFECTS OF THE MARKET CONCENTRATION IN THE U.S. NITROGEN FERTILIZER INDUSTRY 0 2 2 44 5 11 18 164
THE "NEW ECONOMY" AND EFFICIENCY IN FOOD MARKET SYSTEM: A COMPLEMENT OR A BATTLEGROUND BETWEEN ECONOMIC CLASSES? 0 0 0 22 1 1 6 129
TRADE, TECHNOLOGY AND LABOR PRODUCTIVITY EFFECTS ON THE DEMAND FOR SKILLED AND UNSKILLED WORKERS: IMPLICATIONS FOR RURAL AREAS 0 0 0 42 2 4 10 289
U.S. agricultural trade and its impact on the Midwest rural economy 0 0 0 46 1 1 6 503
Value Added Agriculture Policies Across the 50 States 0 0 0 38 0 1 3 333
Total Working Papers 0 2 5 335 27 53 112 2,225

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Decomposed Negative Binomial Model of Structural Change: A Theoretical and Empirical Application to U.S. Agriculture 0 0 0 30 1 1 9 171
An empirical analysis of the leontief paradox in us agricultural trade 0 0 0 0 0 1 4 67
Book Review: Economic Efficiency in Agricultural and Food Marketing 0 0 0 10 0 1 5 50
CHANGING FOOD CONSUMPTION PATTERNS, THEIR EFFECT ON THE U.S. FOOD SYSTEM, 1972-1987: AN INPUT-OUTPUT PERSPECTIVE 0 0 0 34 1 3 7 126
Components of Labor Productivity Growth in the Food System, 1958-67 0 0 0 26 1 2 4 905
Corn|broiler price transmissions and structural change since the 1950s 0 0 0 0 2 2 3 72
Diverse Labor Force Attracts New Food Processing Plants 0 0 0 3 2 2 4 31
Economic analysis of the changing structure of the U.S. flour milling industry 0 0 0 0 0 0 6 76
Effect of Trade on the Demand for Skilled and Unskilled Workers 0 0 0 25 2 6 15 91
Examining the leontief paradox in U.S. agricultural trade 0 0 0 33 0 0 6 142
IS LEONTIEF'S PARADOX APPLICABLE TO U.S. AGRICULTURAL TRADE? 0 0 1 32 4 4 13 177
Income and employment generation in the food and fiber system 0 0 0 0 1 2 5 54
Is There a Link between the Changing Skills of Labor Used in U.S. Processed Food Trade and Rural Employment? 0 0 0 15 2 3 11 96
Is the farm income multiplier seven? 0 1 2 10 1 2 4 25
Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry 0 0 0 27 2 3 6 125
MINIMUM WAGE AND FOOD PRICES: AN ANALYSIS OF PRICE PASS-THROUGH EFFECTS 0 0 1 32 0 1 27 175
Motor-Fuel Taxes and Household Welfare: An Applied General Equilibrium Analysis 0 0 0 31 0 2 8 112
Poultry-Related Price Transmissions and Structural Change Since the 1950's 0 0 0 17 1 2 6 87
SECTORAL EFFECTS OF A WORLD OIL PRICE SHOCK: ECONOMYWIDE LINKAGES TO THE AGRICULTURAL SECTOR 0 0 0 106 2 3 7 309
Terms of Trade and Factor Commitments in Agriculture 0 1 1 13 5 8 15 75
The Economic Interpretation of Constrained Input-Output Solutions 0 0 0 20 1 1 5 130
The Journal of Agricultural Economics Research: A Retrospective Farewell 0 0 0 69 2 3 11 222
Trade and Rural Areas 0 0 0 3 1 1 2 16
WHY DO FOOD MANUFACTURERS INTRODUCE NEW PRODUCTS? 0 0 0 31 1 2 8 214
Total Journal Articles 0 2 5 567 32 55 191 3,548

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Statistics updated 2026-05-06