Access Statistics for Thomas L. Sporleder

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
ALGORITHMS FOR VERTICAL INTEGRATION INDICES 0 0 0 0 0 2 2 9
AN EXPERIMENTAL INVESTIGATION OF ALTERNATIVE INCENTIVE SCHEMES WITH HETEROGENEOUS AGENTS 0 0 0 8 1 4 6 76
Agricultural Marketing Research Needs in the 1970's 0 0 0 8 0 1 5 44
Algorithms for Vertical Integration Indices 0 0 0 2 1 7 8 22
Allocative Efficiency in Electronic Marketing for Feeder Cattle 0 0 1 1 0 4 5 14
Analysis of the Texas Retail and Processor Markets for Turkey Products 0 0 0 0 0 0 0 26
Assessing Federal Grade Criteria for Fruits and Vegetables: Should Nutrient Attributes Be Incorporated? 0 0 0 2 0 6 9 76
Behavioral and Welfare Effects of Tournaments and Fixed Performance Standard Contracts with Heterogeneous Agents: Some Experimental Evidence 0 0 0 11 0 2 3 62
CAPITAL STRUCTURE DECISIONS OF U.S.-BASED FOOD PROCESSING FIRMS: A TRANSACTION COST ECONOMICS PERSPECTIVE 0 0 3 8 1 8 12 48
COMPETITION AND PRICE RELATIONSHIPS FOR AN ELECTRONIC MARKET 0 0 0 2 1 2 4 12
Cash Market Tests of the Weak Form Efficient Market Hypothesis 0 0 1 7 3 21 28 49
Comparative Cost Analysis of Carbon Dioxide and Vacuum Packaged Boxed Beef: A Case Study 0 0 0 2 0 3 3 29
Cotton Crop Contracting Problems and Potentials 0 0 0 0 0 3 3 30
DISCUSSION: TRADE LIBERALIZATION AND COMPETITION POLICY: INFLUENCES ON AGRIBUSINESS AND INVESTMENT IN NAFTA COUNTRIES 0 0 0 11 1 2 3 108
ECONOMIC PERSPECTIVE ON COMPETITIVENESS UNDER WTO, NAFTA AND FTAA 0 0 0 5 0 2 4 66
Effect of Pooling on Equity Capital and Current Assets of Large Producer Marketing Cooperatives 0 0 0 0 1 8 10 14
Energy Uncertainty: Implications for the Food Supply Chain 0 0 0 5 0 2 5 55
FOOD SAFETY POLICY OPTIONS 0 0 0 0 0 1 4 10
GIBRAT'S LAW AND GROWTH OF AGRICULTURAL MARKETING COOPERATIVES 0 0 1 2 0 3 7 18
Helmuth's Trading Technique: Further Evidence and Implications for Cattle Hedging Strategies 1975-1982 0 0 0 11 1 3 6 41
IMPLICIT PRICES FOR COTTON FIBER PROPERTIES BY SPINNING TECHNOLOGY AND END-USE 0 0 0 0 0 3 4 10
Implications of Structural Change and Emerging Technology for Public Policy Based on Orderly Marketing Concepts 0 0 0 0 0 2 3 7
KNOWLEDGE CAPITAL, INTANGIBLE ASSETS, AND LEVERAGE: EVIDENCE FROM U.S. AGRICULTURAL BIOTECHNOLOGY FIRMS 0 0 0 35 1 2 3 314
Long-Term Effects of the 1985 Farm Act on Put Option Short Hedging for Corn and Soybeans 0 0 0 0 0 0 1 6
Managerial Economics of Vertically Coordinated Agricultural Firms 0 1 3 13 0 5 7 58
Membership Policy Alternatives for Growth Cooperatives 0 0 0 1 0 10 11 17
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 20 1 5 5 99
Mixed Tournaments, Common Shocks, and Disincentives: An Experimental Study 0 0 0 48 2 4 9 224
Multinational Cooperatives: Their Potential Role in the International Grain Marketing System 0 0 0 20 0 6 7 333
OPTIMUM SAMPLING OF DELIVERIES FOR MEASURING CHANGES IN FOOD PRODUCT MOVEMENT 0 0 0 0 1 1 2 10
Optimum Sampling for Measuring Short-Term Changes in Food Product Deliveries 0 0 0 0 0 6 6 29
Ownership of Electronic Commodity Exchanges 0 0 0 2 0 3 6 19
PRODUCER MARKETING BOARDS AND PRICE ADJUSTMENTS IN WORLD GRAIN SORGHUM MARKETS 0 0 0 0 0 7 9 16
Primary Packaging Cost Analysis for Fresh Beef from Packer to Retail Distribution Center: A Case Study 0 0 0 15 0 1 3 102
RELATIVE ENTROPY AS A MEASURE OF METROPOLITAN MARKET CONCENTRATION IN FOOD RETAILING 0 0 0 4 0 2 3 21
Retail Test Marketing and Consumer Evaluation of Frozen Lamb 0 0 0 3 0 4 5 66
Supply and Utilization of Texas Citrus 1960-1961 to 1974-1975 0 0 0 1 0 2 4 15
TEMPROB: A Fortran IV Program for Calculating Temperature Probabilities from Extreme Minimum Temperature Data 0 0 0 11 0 2 3 73
THE EFFECTS OF TRADER'S REPUTATION ON MARKET EXCHANGE 0 0 0 1 1 5 6 13
The Economic Feasibility and Impacts of Electronic Markets: A Tentative Appraisal 0 0 0 0 1 5 5 14
The Effect of Point-of-Purchase Display Material on Sales of Fresh Texas Grapefruit 0 0 0 17 0 0 0 100
The Evolution of Technical Analysis 0 2 3 12 3 10 17 39
The Real Options Approach to Evaluating a Risky Investment by a New Generation Cooperative: Further Processing 0 0 1 30 1 3 5 180
The Risk Mitigation Aspects of Agricultural Cooperatives 0 0 1 3 0 4 5 16
Trends in Geographic Concentration of Selected Agricultural Commodities in the United States: 1958-1972 0 0 0 1 0 4 6 24
USING REAL OPTIONS TO EVALUATE PRODUCER INVESTMENT IN NEW GENERATION COOPERATIVES 0 0 0 34 0 3 6 135
What replaces transaction-driven supply chains? Scenarios of future food supply chains 0 0 0 0 0 1 1 6
Total Working Papers 0 3 14 356 21 184 269 2,755

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AGRIBUSINESS COMMUNICATION WITH FEDERAL GOVERNMENT 0 0 0 5 0 1 1 57
Agribusiness marketing research in a transition world economy 0 0 0 0 0 1 2 109
Alternative Firm Strategies for Signaling Quality in the Food System 0 0 0 7 1 4 4 34
An Evaluation of the Economic Basis for Antitrust Policy in the Food Industry 0 0 0 1 0 3 6 18
Analyzing Foreign Direct Investment Decisions by Food and everage Firms: An Empirical Model of Transaction Theory 0 0 0 2 0 4 5 25
Assessing Vertical Strategic Alliances by Agribusiness 0 0 0 16 0 2 4 47
CLASSIFICATION OF STRATEGIES FOR IN-STORE MERCHANDISING MANAGEMENT 0 0 0 86 0 2 3 417
COMPARATIVE COST-BENEFIT ANALYSIS OF TWO BOXED BEEF METHODS 0 0 0 15 1 3 4 77
CONSUMER ATTITUDE TOWARD CHARGE CARDS IN THE FOOD DISTRIBUTION INDUSTRY 0 0 0 1 0 1 3 29
Capital Market Innovations and Agricultural Cooperatives 0 0 0 2 0 2 5 24
Credit Card Purchasing and Static Consumer Behavior Theory 0 0 1 1 0 4 7 39
DIVERSIFICATION OF REGIONAL MARKETING COOPERATIVES 0 0 0 6 0 7 7 54
Diversification of Regional Marketing Cooperatives* 0 0 0 0 0 0 1 5
ENTROPY MEASURES OF SPATIAL CONCENTRATION IN POULTRY PROCESSING 0 0 0 12 0 2 2 58
ESTIMATION BIAS IN REGIONAL INPUT-OUTPUT MODELS USING SECONDARY DATA 0 0 0 1 0 4 4 8
EVALUATING OPTIMAL PRODUCT MIX USING DYNAMIC SIMULATION: A TOMATO PROCESSING CASE 0 0 0 37 0 0 3 379
Emerging Information Technologies and Agricultural Structure 0 0 0 1 0 1 2 10
Entropy Measures of Spatial Concentration in Poultry Processing* 0 1 1 1 0 4 4 6
Evaluation of Restructuring Alternatives for the Banks for Cooperatives 0 0 0 7 0 2 3 45
Exclusivity of Agrifood Supply Chains: Seven Fundamental Economic Characteristics 0 0 3 62 2 7 15 304
FABRICATED CUT BEEF PRICES AS LEADING INDICATORS OF FED CATTLE PRICE 0 0 0 14 3 8 14 452
FOOD SAFETY: ECONOMIC CONSIDERATIONS AND FEDERAL POLICY OPTIONS 0 0 0 17 0 0 1 69
FROZEN LAMB: CONSUMER PRODUCT CHARACTERISTIC RATINGS AND REPEAT PURCHASE BEHAVIOR 0 0 0 16 0 2 3 90
Growth-related Measures of Brand Equity Elasticity for Food Firms 0 0 0 37 1 4 5 216
Hog Producer Preferences for Marketing Contract Attributes 0 0 1 66 1 2 6 269
Implications for Research: Discussion 0 0 0 0 1 3 3 10
Implications of Electronic Trading for the Structure of Agricultural Markets 0 0 1 2 0 3 7 22
Innovation in Food Products: First-mover Strategy and Entropy Metrics 0 0 0 52 0 2 6 268
Knowledge Capital, Intangible Assets, and Leverage: Evidence from U.S. Agricultural Biotechnology Firms 0 0 0 81 1 7 9 474
Knowledge Management Frontier in the Global Food System: Network Embeddedness and Social Capital 0 0 0 36 1 7 9 163
MERGERS AND THE FOOD INDUSTRY STRUCTURE 0 0 0 64 0 3 3 331
Managerial Economics of Vertically Coordinated Agricultural Firms 0 0 1 14 0 4 6 56
Membership Policy Alternatives for Marketing Cooperatives 0 0 0 11 0 2 6 73
ON MARKET DEVELOPMENT FOR FOOD PRODUCTS 0 0 0 2 0 4 5 36
On Market Development for Food Products* 0 0 0 0 2 3 5 10
POLICY CONSIDERATIONS OF EMERGING INFORMATION TECHNOLOGIES 0 1 1 3 0 7 8 45
PRICING EFFICIENCY IN AGRICULTURAL MARKETS: DISCUSSION 0 0 0 10 1 3 4 77
Policy Considerations of Emerging Information Technologies 0 0 0 0 1 2 4 9
Relationship of Pooling to Equity Capital and Current Assets of Large Producer Marketing Cooperatives 0 0 0 7 1 3 3 84
Seven Fundamental Economic Characteristics Exclusivity of Agrifood Supply Chains (part 1) 0 0 0 1 0 2 9 37
Seven Fundamental Economic Characteristics Exclusivity of Agrifood Supply Chains (part 2) 0 0 0 3 1 3 3 55
Seven fundamental economic characteristics exclusivity of agrifood supply chains (part 1) 0 0 0 3 2 7 10 42
Seven fundamental economic characteristics exclusivity of agrifood supply chains (part 2) 0 0 0 4 2 4 8 60
Supply Chains for Emerging Renewable Polymers: Analysis of Interactive Sectors and Complementary Assets 0 0 0 18 0 3 7 81
TEMPERATURE PROBABILITIES AND THE BAYESIAN 'NO DATA' PROBLEM 0 0 0 8 0 3 4 47
Temperature Probabilities and the Bayesian No Data' Problem 0 0 0 0 0 1 3 6
The VEST model: An alternative approach to value added 0 0 0 0 1 4 6 58
The diffusion of organic food products: toward a theory of adoption 0 0 1 25 0 1 8 138
The systematic downward bias in live cattle futures: A further evaluation 1 1 1 2 2 2 3 16
Transitioning from Transaction-Based Markets to Alliance-Based Supply Chains: Implications for Firms 0 0 0 3 0 1 4 50
Total Journal Articles 1 3 11 762 25 154 257 5,089

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Statistics updated 2026-03-04