Access Statistics for Bodo E. Steiner

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Behavioral Approach to Understanding Green Consumerism Using Latent Class Choice Analysis 0 0 0 27 0 0 2 68
A Comparative Analysis of US and Canadian Consumers' Perceptions Towards BSE Testing and the use of GM Organisms in Beef Production: Evidence from a Choice Experiment 0 0 0 11 0 0 0 71
Assessing the Consumer Acceptance and Market Potential of Alternative Meats 0 0 0 56 0 1 2 471
Beef Labeling After BSE: Do Consumers Care about BSE Testing and GMO Labeling? Evidence from Canada and the US 0 0 0 59 0 1 1 304
Can ethnic-linguistic diversity explain cross-country differences in social capital formation? 0 0 0 258 0 1 1 680
Cattle farmers’ perceptions of risk and risk management strategies 0 0 1 27 0 1 3 92
Formal beef alliances and alignment challenges: issues in contracting, pricing and quality 0 0 0 46 0 0 2 212
Governance Reform of German food safety regulation: Cosmetic or real? 0 0 0 18 0 2 2 218
Have policy distortion spilled overacross wine markets ?: evidence from the french wine sector 0 0 0 20 0 0 0 93
Have policy distortions spilled over across wine markets? Evidence from the French wine sector 0 0 0 5 0 0 0 58
Have policy distortions spilled over across wine markets? Evidence from the French wine sector 0 0 0 0 0 1 2 4
How does consumer knowledge affect environmentally sustainable choices? Evidence from a cross-country latent class analysis of food labels 0 0 1 35 0 1 3 141
In Vino Veritas: does origin truly matter ? 0 0 0 7 0 0 2 38
Old World Wines Revisited: Consumers' Valuation of Spanish and German Wines in the UK Wine Market 0 0 0 33 0 2 2 172
Producer preferences towards vertical coordination: The case of Canadian beef alliances 0 0 1 33 0 0 2 183
Quality, Information and Wine Labelling - Experiences from the BritishWine Market 0 0 0 1 0 0 1 15
Regional Food Clusters and Government Support for Clustering: Evidence for a ‘Dynamic Food Innovation Cluster’ in Alberta, Canada? 0 0 0 52 0 1 1 224
Regional food clusters and government support for clustering: Evidence for a ‘dynamic food innovation cluster’ in Alberta, Canada? 0 0 0 68 0 0 1 447
Sustainability initiatives in food supply chains from stakeholders' perspectives: An analysis of predictors of cognition-based trust and trust initiatives 0 0 6 6 1 2 9 9
THE VALUATION OF LABELLING ATTRIBUTES IN A WINE MARKET 0 0 1 61 0 1 3 236
The Extent and Nature of Contracting in the Wine Supply-Chain When Moral Hazard is Present 0 1 1 10 0 3 3 74
The roles of human values and generalized trust on stated preferences when food is labeled with environmental footprints: insights from Germany 0 0 0 24 0 0 1 74
Total Working Papers 0 1 11 857 1 17 43 3,884

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A phenomenon-driven approach to the study of value creation and organizational design issues in agri-business value chains 0 0 0 26 0 1 4 151
Alberta Consumers’ Valuation of Extrinsic and Intrinsic Red Meat Attributes: A Choice Experimental Approach 0 0 0 16 0 1 3 85
Australian wines in the British wine market: A hedonic price analysis 0 0 0 23 0 1 3 108
Book Reviews 0 0 0 0 0 0 0 3
Can Ethno-Linguistic Diversity Explain Cross-Country Differences in Social Capital?: A Global Perspective 0 0 1 7 0 0 3 70
Can social capital explain business performance in Denmark? 0 0 0 3 0 0 0 16
Cattle farmers’ perceptions of risk and risk management strategies: evidence from Northern Ethiopia 1 2 2 4 1 2 4 19
Contracting in the wine supply chain with bilateral moral hazard, residual claimancy and multi-tasking 0 0 0 14 0 2 2 60
Family firm network strategies in regional clusters: evidence from Italy 0 0 1 1 0 1 4 4
French Wines on the Decline? Econometric Evidence from Britain 0 0 0 42 0 0 0 121
Industry diversity, competition and firm relatedness: the impact on employment before and after the 2008 global financial crisis 0 0 1 10 0 0 2 110
Multi-Product Category Choices Labeled for Ecological Footprints: Exploring Psychographics and Evolved Psychological Biases for Characterizing Latent Consumer Classes 0 0 0 4 0 0 2 106
Negotiated transfer pricing: Theory and implications for value chains in agribusiness 0 0 0 44 0 0 2 179
Paying for sustainability: A cross-cultural analysis of consumers’ valuations of food and non-food products labeled for carbon and water footprints 0 1 1 12 0 2 3 74
Personal Values and Decision Making: Evidence from Environmental Footprint Labeling in Canada 0 0 0 34 0 0 3 148
Quality, Information and Wine Labelling - Experiences from the BritishWine Market 0 0 0 4 0 0 0 32
Quality, Information and Wine Labelling - Experiences from the BritishWine Market 0 0 0 4 0 0 1 27
Smart Specialisation strategies on the periphery: a data-triangulation approach to governance issues and practices 0 0 0 3 1 1 4 12
The Dynamic Effects of Entrepreneurship on Regional Economic Growth: Evidence from Canada 0 0 1 11 0 0 1 105
The Political Debate on Climate Change in Italy: A Discourse Network Analysis 0 0 0 0 0 0 1 1
The creation of effective states in the OECD since 1870: The role of inequality 0 0 0 18 0 0 0 73
The role of local stakeholders in disseminating knowledge for supporting the circular economy: a network analysis approach 0 1 1 42 0 2 7 158
The roles of human values and generalized trust on stated preferences when food is labeled with environmental footprints: Insights from Germany 0 0 1 19 0 0 5 107
What enables metals ‘being’ ‘responsible’? An exploratory study on the enabling of organizational identity claims through a new sustainability standard 0 0 0 0 0 0 1 2
Total Journal Articles 1 4 9 341 2 13 55 1,771
2 registered items for which data could not be found
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Statistics updated 2025-03-03