Access Statistics for Abebayehu Tegene

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A rational expectations approach to the modelling of agricultural supply: a case study of Iowa 0 0 1 3 0 3 6 16
ARE EXTENSION EDUCATION PROGRAMS EFFECTIVE? IMPACTS OF A PROGRAM TO ASSIST LIMITED RESOURCE AND SOCIALLY DISADVANTAGED FARMERS 0 0 0 7 1 2 6 67
ARE U.S. CONSUMERS TOLERANT OF GM FOODS? 0 0 0 0 0 2 8 21
ARE US CONSUMERS TOLERANT OF GM FOODS? 0 0 0 41 0 5 8 299
An Econometric Model of Dynamic and Stochastic Production with Explicit Optimization: Farmers' Decisions on Corn and Soybean Acreage 0 0 0 0 1 3 5 156
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 103 0 4 7 489
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 9 1 2 4 191
Are U.S. Consumers Tolerant of GM Foods? 0 0 0 0 0 4 7 16
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 1 6 12 17
BETTER DEAD THAN GM-FED? INFORMATION AND THE EFFECTS OF CONSUMERS' RESISTANCE TO GM-FOODS IN HIGH-INCOME COUNTRIES 0 0 0 1 5 11 16 69
Better Dead Than GM-Fed? Information and the Effects of Consumers' Resistance to GM-Foods in High-Income Countries 0 0 0 107 0 4 10 601
CONSUMERS' RESISTANCE TO GENETICALLY MODIFIED FOODS IN HIGH INCOME COUNTRIES: THE ROLE OF INFORMATION IN AN UNCERTAIN ENVIRONMENT 0 0 0 48 1 5 6 270
Consumer Demand for Cholesterol-Lowering Enhanced Margarine Products 0 0 0 0 0 2 2 92
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 0 0 2 5 10
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 0 0 65 0 5 8 760
Consumer demand for cholesterol-lowering enhanced margarine products 0 0 0 1 0 1 3 8
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 0 0 1 4 7
Consumers' Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 10 0 3 8 230
DID BSE ANNOUNCEMENTS REDUCE BEEF PURCHASES? 0 0 0 10 1 5 6 70
DOES EXTENSION WORK? IMPACTS OF A PROGRAM TO ASSIST LIMITED-RESOURCE FARMERS IN VIRGINIA 0 0 0 24 1 5 9 142
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 1 4 5 11
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 13 0 2 3 222
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 1 0 2 5 11
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 1 0 0 1 9
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 1 2 3 9 14
Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 31 0 8 13 287
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 0 0 6 8 17
Estimating the Public Value of Information: Genetically Modified Foods 0 0 0 0 0 1 3 184
FARMLAND PROTECTION: THE ROLE OF PUBLIC PREFERENCES FOR RURAL AMENITIES 0 0 0 88 1 8 11 373
Impacts of Economic and Psychological Factors on Women’s Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 1 0 0 2 7
Investing in People: Assessing the Economic Benefits of 1890 Institutions 0 0 0 8 1 4 4 87
OBESITY AND NUTRIENT CONSUMPTION: A RATIONAL ADDICTION? 0 0 0 44 1 3 4 212
Obesity and Nutrient Consumption: A Rational Addiction? 2 2 2 141 4 6 10 1,087
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 0 0 3 5 120
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 270 0 2 4 1,566
Over-Nutrition and Changing Health Status in High Income Countries 1 1 1 1 1 4 8 14
Partial Interests in Land: Policy Tools for Resource Use and Conservation 0 0 0 4 2 5 5 48
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 0 5 11 235
Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information 0 0 0 0 2 4 4 280
Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information 0 0 0 3 1 2 4 12
Purchase of Development Rights and the Economics of Easements 0 0 0 1 1 5 7 13
SHOULD THE UNITED STATES INITIATE A MANDATORY LABELING POLICY FOR GENETICALLY MODIFIED FOODS? 0 0 0 81 2 5 9 564
SHOULD THE UNITED STATES REGULATE MANDATORY LABELING FOR GENETICALLY MODIFIED FOODS? 0 0 0 2 1 9 12 41
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 154 2 3 10 743
Should the United States Regulate Mandatory Labeling for Genetically Modified Foods? 0 0 0 0 0 4 7 9
THE EFFECTS OF INFORMATION ON CONSUMER DEMAND FOR BIOTECH FOODS: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 2 110 3 10 16 411
THE VALUE OF VERIFICABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 0 0 0 5 9 42
THE VALUE TO CONSUMERS OF GM FOOD LABELS IN A MARKET WITH ASYMMETRIC INFORMATION: EVIDENCE FROM EXPERIMENTAL AUCTIONS 0 0 0 57 2 9 11 319
Taxing Snack Foods: What to Expect for Diet and Tax Revenues 0 0 0 103 0 3 6 457
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 0 5 0 6 9 29
The Economics of Obesity-Related Mortality Among High Income Countries 0 0 1 1 0 3 7 15
The Economics of Obesity-Related Mortality among High Income Countries 0 0 0 104 1 5 11 555
The Effects of Information on Consumer Demand for Biotech Foods: Evidence from Experimental Auctions 0 0 0 0 2 3 3 16
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 53 1 5 10 481
The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods 0 0 0 5 2 7 12 42
The Effects of Prior Beliefs and Learning on Consumers’ Acceptance of Genetically Modified Foods 0 0 0 0 2 5 5 11
The Public Good Value of Information from Agribusiness on Genetically Modified Foods 0 0 0 7 1 4 5 201
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 0 0 6 7 11
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 1 2 1 1 4 13
The Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food 0 0 0 131 0 4 8 521
The Welfare Effects of Implementing Mandatory GM Labelling in the USA 0 0 1 1 0 4 6 11
The Welfare of Implementing Mandatory GM Labeling in the United States 0 0 0 0 0 3 8 152
The contribution of speculative bubbles to farmland prices 0 0 0 1 0 0 0 1
The effects of prior beliefs and learning on consumers’ acceptance of genetically modified foods 0 0 0 1 1 7 12 17
U.S. FRESH PRODUCE MARKETS: MARKETING CHANNELS, TRADE PRACTICES, AND RETAIL PRICING BEHAVIOR 0 0 1 425 2 6 10 1,399
WHO DO CONSUMERS TRUST FOR INFORMATION: THE CASE OF GENETICALLY MODIFIED FOODS 0 0 0 0 0 14 19 705
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 0 0 1 2 6
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 1 2 1 3 10 19
Who Do Consumers Trust for Information? The Case of Genetically Modified Foods 0 0 0 80 0 7 9 478
Total Working Papers 3 3 13 2,363 53 294 503 15,609

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Description of Farmland Investor Expectations 0 0 0 0 0 4 5 223
A REGRESSION TEST OF THE PRESENT VALUE MODEL OF US FARMLAND PRICES 0 0 1 30 0 3 8 78
AGRICULTURAL LAND USE CHOICE: A DISCRETE CHOICE APPROACH 0 0 1 84 0 1 6 213
AGRICULTURE IN AN ECOSYSTEMS FRAMEWORK 0 0 0 8 0 8 10 110
Agricultural Land Use Choice: A Discrete Choice Approach 0 0 0 4 0 4 8 22
Agriculture in an Ecosystems Framework 0 0 0 0 1 8 12 16
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 0 0 6 9 23
Are United States Consumers Tolerant of Genetically Modified Foods? 0 0 0 37 1 10 15 279
Asset Fixity and the Distribution of Rents from Agricultural Policies 0 0 0 15 0 5 8 80
Commodity Concentration and Export Earnings Instability: The Evidence from African Countries 0 0 1 8 0 7 11 28
Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions 0 2 2 122 0 12 20 433
Consumer's Resistance to Genetically Modified Foods: The Role of Information in an Uncertain Environment 0 0 0 97 0 3 9 630
Does Extension Work? Impacts of a Program to Assist Limited-Resource Farmers in Virginia 0 0 0 4 0 6 7 26
Does Extension Work? Impacts of a Program to Assist Limited-Resource Farmers in Virginia 0 0 0 35 1 8 8 183
Dynamic Corn Supply Functions: A Model with Explicit Optimization 0 0 0 3 0 3 5 25
EFFECTS AND VALUE OF VERIFIABLE INFORMATION IN A CONTROVERSIAL MARKET: EVIDENCE FROM LAB AUCTIONS OF GENETICALLY MODIFIED FOOD 0 0 2 73 1 9 14 284
Estimating the Public Value of Conflicting Information: The Case of Genetically Modified Foods 0 0 0 19 1 4 7 135
Evaluating forecasting models of farmland prices 0 0 0 41 0 0 1 100
Evidence on the Existence of Speculative Bubbles in Farmland Prices 0 0 0 0 1 5 6 177
Finding Common Ground on Western Lands 0 0 0 0 0 3 5 11
High and Volatile Commodity Prices: What Do They Mean for Food Prices and Consumers: Discussion 0 0 0 30 0 2 4 105
Impacts of Economic and Psychological Factors on Women's Obesity and Food Assistance Program Participation: Evidence from the NLSY Panel 0 0 0 21 0 2 4 121
Information Sways Consumer Attitudes Toward Biotech Foods 0 0 0 1 1 5 5 15
Information Sways Consumers' Attitudes Towards Biotech Foods 0 0 0 0 1 4 4 11
Irreversible Investment Under Uncertainty: Conservation Easements and the Option to Develop Agricultural Land 0 0 0 44 0 4 7 121
Land Tenure and the Adoption of Conservation Practices 1 2 2 69 3 13 21 263
MANAGING PUBLIC AND PRIVATE LAND THROUGH PARTIAL INTERESTS 0 0 0 2 0 5 6 29
OBESITY AND NUTRIENT CONSUMPTION: A RATIONAL ADDICTION? 1 1 1 120 1 5 7 352
Over-Nutrition and Changing Health Status in High Income Countries 0 0 0 51 0 0 4 403
Results of a Price-Forecasting Competition: Comment 0 0 0 0 0 3 4 9
THE IMPACT OF MACROVARIABLES ON THE FARM SECTOR: SOME FURTHER EVIDENCE 0 0 0 13 0 3 4 79
Taxing Snack Foods: Manipulating Diet Quality or Financing Information Programs? 0 0 1 8 0 1 4 28
Taxing Snack Foods: Manipulating Diet Quality or Financing Information Programs? 0 0 0 196 3 5 10 489
The Impact of Macrovariables on the Farm Sector: Some Further Evidence 0 0 0 0 0 2 5 7
The Public Good Value of Information from Agribusinesses on Genetically Modified Foods 0 0 0 27 0 4 6 198
The effects of prior beliefs and learning on consumers' acceptance of genetically modified foods 1 1 1 52 1 4 10 261
U.S. Consumers Had Short-Term Response to First BSE Announcements 0 0 0 0 0 2 2 9
Who Do Consumers Trust for Information: The Case of Genetically Modified Foods? 0 0 0 20 3 6 12 158
Total Journal Articles 3 6 12 1,234 19 179 293 5,734

Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Land Tenure and the Adoption of Conservation Practices in the United States 0 0 0 0 1 5 7 7
Total Chapters 0 0 0 0 1 5 7 7

logo

LogEc Home

Top Working Papers
Top Journal Articles
Top Books
Top Chapters
Top Software Items

Top Authors

Top Working Paper series and Journals

About LogEc

Authors with papers registered in the RePEc Author Service.

Register yourself as an author or register more papers in the RePEc Author Service.

Authors with no registered papers

RePEc
LogEc provides access and usage statistics for services based on the RePEc data set.

Örebro UniversityLogEc is hosted by the Örebro University School of Business.

Questions or comments? Please see our explanation of how the statistics are collected or e-mail

Since October 2025, abstract view statistics are potentially heavily influenced by traffic from AI bots and tools that we could not eliminate despite our best efforts.

Statistics updated 2026-03-04