Access Statistics for Mario Teisl

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies 0 0 0 25 0 1 1 164
An Open Mind Wants More: Opinion Strength and the Desire for Genetically Modified Food Labeling Policy 0 0 0 38 3 4 5 225
Are consumers willing to pay for farmers’ Use of carbon offsets ? 1 1 1 2 1 1 1 6
Biofuels development in Maine: Using trees to oil the wheels of sustainability 0 0 0 0 1 1 2 9
CONSUMERS' WILLINGNESS TO PAY FOR FOOD SAFETY: A PATHOGEN SPECIFIC ANALYSIS 0 0 0 31 0 2 5 108
CONSUMPTION EXTERNALITIES, INFORMATION POLICIES, AND MULTIPLE EQUILIBRIA: EVIDENCE FOR GENETICALLY ENGINEERED FOOD MARKETS 0 0 0 17 0 0 1 161
Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety? 0 0 0 5 0 2 3 49
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 1 88 1 1 6 619
Does money grow on trees? Estimating New England residents’ willingness to pay for wood ethanol 0 0 0 0 0 1 3 27
ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT? 0 0 0 11 1 3 3 65
ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS 0 0 0 8 2 3 4 49
Econometric Analysis of Maine’s Mercury Advisory 0 1 1 7 3 4 5 43
Food Inspection and Safety: An Overview 0 0 0 0 0 0 1 11
Helping eco-labels to fulfil their promises 0 0 0 0 2 3 3 40
INFORMATION POLICY AND GENETICALLY MODIFIED FOOD: WEIGHING THE BENEFITS AND COSTS 0 0 0 5 0 4 8 32
Making or buying environmental public goods: do consumers care? 0 0 0 1 0 0 0 11
Making or buying environmental public goods: do consumers care? 0 0 0 36 2 4 4 147
Measuring the welfare effects of nutrition information 0 0 2 5 17 19 22 47
NUTRITION LABELING: DOES THE MESSAGE REACH THE CONSUMER? 0 0 0 8 1 1 4 85
PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH 0 0 0 25 1 1 4 85
PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH 0 0 0 213 1 1 1 525
Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart 0 0 0 4 0 0 1 71
Total Working Papers 1 2 5 529 36 56 87 2,579

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison of Conjoint Analysis Response Formats 0 0 0 72 0 2 3 232
A Comparison of Conjoint Analysis Response Formats: Reply 0 0 0 9 1 1 3 70
A Social-Ecological System Framework for Marine Aquaculture Research 0 0 0 5 3 6 9 67
Australians' views on carbon pricing before and after the 2013 federal election 0 0 0 0 1 4 6 8
Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling 1 3 6 438 3 12 30 1,151
Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination 0 0 1 42 0 1 3 203
DOES NUTRITION LABELING LEAD TO HEALTHIER EATING? 0 0 0 149 0 2 6 470
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 26 3 3 5 142
Eco-information and its effect on consumer values for environmentally certified forest products 0 0 0 26 0 1 1 92
Ecocertification: Why It May Not Be a “Field of Dreams” 0 0 0 20 0 6 7 67
Factors affecting public support for forest-based biorefineries: A comparison of mill towns and the general public in Maine, USA 0 0 0 5 0 0 3 35
Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products 0 0 1 122 1 4 7 374
Giving voice to the future in sustainability: Retrospective assessment to learn prospective stakeholder engagement 0 0 0 14 4 6 10 82
Helping eco-labels to fulfil their promises 0 0 1 19 2 6 14 128
Information Policy and Genetically Modified Food: Weighting the Benefits and Costs 0 0 0 11 0 1 1 63
Is there competition between breast-feeding and maternal employment? 0 1 2 12 2 5 8 81
Making or Buying Environmental Public Goods: Do Consumers Care? 0 0 0 16 1 2 4 72
Measuring the Welfare Effects of Nutrition Information 0 0 0 113 3 5 8 312
Non-dirty dancing? Interactions between eco-labels and consumers 0 1 2 111 2 6 8 448
On the Travel Emissions of Sustainability Science Research 0 0 0 1 1 2 2 71
One Step Forward: Consumer Reactions to Food-Safety Technologies 0 0 0 4 1 3 3 24
Public preferences for investments in renewable energy production and energy efficiency 0 0 0 6 1 3 9 49
Risk perceptions and food-handling practices in the home 0 0 0 16 0 2 2 71
Seeing clearly in a virtual reality: Tourist reactions to an offshore wind project 0 0 1 14 1 1 3 70
THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE 0 0 3 135 0 4 13 487
Test-Retest Reliability of Contingent Valuation with Independent Sample Pretest and Posttest Control Groups 0 0 0 4 0 1 4 23
The Economics of Labeling: An Overview of Issues for Health and Environmental Disclosure 0 0 0 14 0 3 7 54
The Economics of Voluntary Versus Mandatory Labels 1 1 4 126 2 5 17 260
The Psychology of Eco-Consumption 0 0 1 49 0 1 2 228
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 10 0 0 0 51
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 1 2 2 3 39
The welfare impact of food pathogen vaccines 0 0 0 15 1 1 1 117
Thinking past, thinking future: An empirical test of the effects of retrospective assessment on future preferences 0 0 0 6 3 5 5 35
US consumers' willingness to pay for green electricity 0 0 1 218 2 3 5 513
Using Conjoint Analysis to Derive Estimates of Compensating Variation 0 0 0 204 1 1 3 444
Total Journal Articles 2 6 23 2,033 41 110 215 6,633

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Statistics updated 2026-01-09