Access Statistics for Mario Teisl

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies 0 0 0 25 0 2 8 171
An Open Mind Wants More: Opinion Strength and the Desire for Genetically Modified Food Labeling Policy 0 0 0 38 0 0 5 225
Are consumers willing to pay for farmers’ Use of carbon offsets ? 0 0 1 2 0 1 2 7
Biofuels development in Maine: Using trees to oil the wheels of sustainability 0 0 0 0 0 0 1 9
CONSUMERS' WILLINGNESS TO PAY FOR FOOD SAFETY: A PATHOGEN SPECIFIC ANALYSIS 0 0 0 31 0 1 7 112
CONSUMPTION EXTERNALITIES, INFORMATION POLICIES, AND MULTIPLE EQUILIBRIA: EVIDENCE FOR GENETICALLY ENGINEERED FOOD MARKETS 0 0 0 17 0 2 9 170
Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety? 0 0 0 5 1 2 8 55
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 88 0 1 7 625
Does money grow on trees? Estimating New England residents’ willingness to pay for wood ethanol 0 0 0 0 0 0 2 27
ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT? 0 0 0 11 1 2 10 72
ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS 0 0 0 8 1 2 5 51
Econometric Analysis of Maine’s Mercury Advisory 0 0 1 7 1 6 12 51
Food Inspection and Safety: An Overview 0 0 0 0 0 6 8 19
Helping eco-labels to fulfil their promises 0 0 0 0 1 3 7 44
INFORMATION POLICY AND GENETICALLY MODIFIED FOOD: WEIGHING THE BENEFITS AND COSTS 0 0 0 5 3 8 17 44
Making or buying environmental public goods: do consumers care? 0 0 0 36 0 3 19 162
Making or buying environmental public goods: do consumers care? 0 0 1 2 0 2 8 19
Measuring the welfare effects of nutrition information 0 0 1 5 1 2 30 57
NUTRITION LABELING: DOES THE MESSAGE REACH THE CONSUMER? 0 0 0 8 1 2 6 89
PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH 0 0 0 25 0 1 3 87
PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH 0 0 0 213 0 1 5 529
Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart 0 0 0 4 0 1 4 75
Total Working Papers 0 0 4 530 10 48 183 2,700

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison of Conjoint Analysis Response Formats 0 0 0 72 0 1 6 236
A Comparison of Conjoint Analysis Response Formats: Reply 0 0 0 9 0 0 4 72
A Social-Ecological System Framework for Marine Aquaculture Research 0 0 0 5 1 1 15 76
Australians' views on carbon pricing before and after the 2013 federal election 0 0 0 0 0 1 9 13
Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling 1 2 7 441 1 8 34 1,165
Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination 0 0 1 42 3 10 13 214
DOES NUTRITION LABELING LEAD TO HEALTHIER EATING? 0 0 1 150 1 2 11 477
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 26 0 4 21 159
Eco-information and its effect on consumer values for environmentally certified forest products 0 0 0 26 0 7 11 102
Ecocertification: Why It May Not Be a “Field of Dreams” 0 0 0 20 0 2 13 73
Factors affecting public support for forest-based biorefineries: A comparison of mill towns and the general public in Maine, USA 0 0 0 5 2 2 5 40
Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products 0 0 0 122 0 2 12 382
Giving voice to the future in sustainability: Retrospective assessment to learn prospective stakeholder engagement 0 0 0 14 0 1 11 86
Helping eco-labels to fulfil their promises 0 0 1 19 0 2 20 139
Information Policy and Genetically Modified Food: Weighting the Benefits and Costs 0 0 0 11 0 4 9 71
Is there competition between breast-feeding and maternal employment? 0 0 2 12 0 0 16 89
Making or Buying Environmental Public Goods: Do Consumers Care? 0 0 0 16 0 5 13 82
Measuring the Welfare Effects of Nutrition Information 0 0 0 113 1 1 11 316
Non-dirty dancing? Interactions between eco-labels and consumers 1 1 2 112 1 2 11 453
On the Travel Emissions of Sustainability Science Research 0 0 0 1 0 3 7 76
One Step Forward: Consumer Reactions to Food-Safety Technologies 0 0 0 4 0 1 7 28
Public preferences for investments in renewable energy production and energy efficiency 0 0 0 6 5 8 18 61
Risk perceptions and food-handling practices in the home 0 0 0 16 0 3 8 77
Seeing clearly in a virtual reality: Tourist reactions to an offshore wind project 0 0 1 14 0 1 5 73
THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE 0 0 1 135 1 3 16 495
Test-Retest Reliability of Contingent Valuation with Independent Sample Pretest and Posttest Control Groups 0 0 0 4 0 3 8 29
The Economics of Labeling: An Overview of Issues for Health and Environmental Disclosure 0 1 1 15 0 2 10 60
The Economics of Voluntary Versus Mandatory Labels 0 1 4 127 2 7 24 275
The Psychology of Eco-Consumption 0 0 0 49 0 2 3 230
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 1 0 2 7 44
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 10 1 2 4 55
The welfare impact of food pathogen vaccines 0 0 0 15 0 2 5 121
Thinking past, thinking future: An empirical test of the effects of retrospective assessment on future preferences 0 0 0 6 0 1 8 38
US consumers' willingness to pay for green electricity 0 0 0 218 0 2 12 522
Using Conjoint Analysis to Derive Estimates of Compensating Variation 0 0 1 205 0 0 9 451
Total Journal Articles 2 5 22 2,041 19 97 396 6,880

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Statistics updated 2026-07-10