Access Statistics for Mario Teisl

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
An Empirical Analysis of United States Consumers' Concerns about Eight Food Production and Processing Technologies 0 0 0 25 3 3 11 174
An Open Mind Wants More: Opinion Strength and the Desire for Genetically Modified Food Labeling Policy 0 0 0 38 1 2 5 227
Are consumers willing to pay for farmers’ Use of carbon offsets ? 0 0 1 2 2 2 4 9
Biofuels development in Maine: Using trees to oil the wheels of sustainability 0 0 0 0 1 1 2 10
CONSUMERS' WILLINGNESS TO PAY FOR FOOD SAFETY: A PATHOGEN SPECIFIC ANALYSIS 0 0 0 31 3 3 8 115
CONSUMPTION EXTERNALITIES, INFORMATION POLICIES, AND MULTIPLE EQUILIBRIA: EVIDENCE FOR GENETICALLY ENGINEERED FOOD MARKETS 0 0 0 17 1 2 11 172
Can Survey-based Scenarios Measure Consumer Values for Improved Food Safety? 0 0 0 5 1 2 9 57
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 88 3 4 11 629
Does money grow on trees? Estimating New England residents’ willingness to pay for wood ethanol 0 0 0 0 1 1 2 28
ELECTRICITY DEREGULATION: WHAT'S IN STORE FOR THE ENVIRONMENT? 0 0 0 11 1 2 12 75
ENVIRONMENTAL LABELING OF ELECTRICITY: EFFECTS ON CONSUMER UNCERTAINTY ABOUT PRODUCT ATTRIBUTES AND LIKELIHOOD TO BUY DECISIONS 0 0 0 8 1 2 7 53
Econometric Analysis of Maine’s Mercury Advisory 0 0 0 7 2 6 17 57
Food Inspection and Safety: An Overview 0 0 0 0 2 2 10 21
Helping eco-labels to fulfil their promises 0 0 0 0 4 5 11 49
INFORMATION POLICY AND GENETICALLY MODIFIED FOOD: WEIGHING THE BENEFITS AND COSTS 0 0 0 5 3 3 18 47
Making or buying environmental public goods: do consumers care? 0 0 0 36 3 5 23 167
Making or buying environmental public goods: do consumers care? 0 0 1 2 3 3 11 22
Measuring the welfare effects of nutrition information 0 0 0 5 2 2 31 59
NUTRITION LABELING: DOES THE MESSAGE REACH THE CONSUMER? 0 0 0 8 1 1 6 90
PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH 0 0 0 25 3 5 8 92
PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH 0 0 0 213 4 4 9 533
Would Subsidizing a Food Pathogen Vaccine Upset the Food Policy Applecart 0 0 0 4 4 5 9 80
Total Working Papers 0 0 2 530 49 65 235 2,766

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison of Conjoint Analysis Response Formats 0 0 0 72 3 4 10 240
A Comparison of Conjoint Analysis Response Formats: Reply 0 0 0 9 1 3 6 75
A Social-Ecological System Framework for Marine Aquaculture Research 0 0 0 5 1 1 15 77
Australians' views on carbon pricing before and after the 2013 federal election 0 0 0 0 1 1 9 14
Can Eco-Labels Tune a Market? Evidence from Dolphin-Safe Labeling 0 0 6 441 4 5 26 1,170
Consumer willingness-to-pay to reduce the probability of retail foodborne pathogen contamination 0 0 0 42 3 4 16 218
DOES NUTRITION LABELING LEAD TO HEALTHIER EATING? 0 0 1 150 1 1 9 478
Does Price Signal Quality? Strategic Implications of Price as a Signal of Quality for the Case of Genetically Modified Food 0 0 0 26 1 1 23 162
Eco-information and its effect on consumer values for environmentally certified forest products 0 0 0 26 1 2 13 105
Ecocertification: Why It May Not Be a “Field of Dreams” 0 0 0 20 0 2 9 75
Factors affecting public support for forest-based biorefineries: A comparison of mill towns and the general public in Maine, USA 0 0 0 5 2 2 7 42
Genetically modified food labeling: The impacts of message and messenger on consumer perceptions of labels and products 0 0 0 122 1 1 13 383
Giving voice to the future in sustainability: Retrospective assessment to learn prospective stakeholder engagement 0 2 2 16 2 4 13 90
Helping eco-labels to fulfil their promises 0 0 0 19 3 3 19 143
Information Policy and Genetically Modified Food: Weighting the Benefits and Costs 0 0 0 11 1 1 10 72
Is there competition between breast-feeding and maternal employment? 0 0 0 12 2 4 15 93
Making or Buying Environmental Public Goods: Do Consumers Care? 0 0 0 16 2 2 14 85
Measuring the Welfare Effects of Nutrition Information 0 0 0 113 2 3 12 319
Non-dirty dancing? Interactions between eco-labels and consumers 0 1 3 113 5 6 16 459
On the Travel Emissions of Sustainability Science Research 0 0 0 1 1 2 9 79
One Step Forward: Consumer Reactions to Food-Safety Technologies 0 0 0 4 1 2 8 30
Public preferences for investments in renewable energy production and energy efficiency 0 0 0 6 0 2 17 64
Risk perceptions and food-handling practices in the home 0 0 0 16 3 5 13 82
Seeing clearly in a virtual reality: Tourist reactions to an offshore wind project 0 0 0 14 2 2 6 75
THE ECONOMICS OF LABELING: AN OVERVIEW OF ISSUES FOR HEALTH AND ENVIRONMENTAL DISCLOSURE 0 0 1 136 1 6 19 503
Test-Retest Reliability of Contingent Valuation with Independent Sample Pretest and Posttest Control Groups 0 0 0 4 4 5 12 35
The Economics of Labeling: An Overview of Issues for Health and Environmental Disclosure 0 1 2 16 2 4 12 64
The Economics of Voluntary Versus Mandatory Labels 1 1 4 129 2 2 24 279
The Psychology of Eco-Consumption 0 0 0 49 2 3 8 235
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 10 2 4 8 59
The consequences of a human food pathogen vaccine on food demand: a calibrated partial-equilibrium analysis of the U.S. beef market 0 0 0 1 3 3 10 47
The welfare impact of food pathogen vaccines 0 0 0 15 0 1 6 122
Thinking past, thinking future: An empirical test of the effects of retrospective assessment on future preferences 0 0 0 6 1 1 9 40
US consumers' willingness to pay for green electricity 0 0 1 219 3 4 18 528
Using Conjoint Analysis to Derive Estimates of Compensating Variation 1 1 3 207 1 1 10 453
Total Journal Articles 2 6 23 2,051 64 97 444 6,995

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Statistics updated 2026-11-12