Access Statistics for Dawn D. Thilmany

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
AGRICULTURAL ECONOMISTS' PERFORMANCE AND PAY: AN ANALYSIS OF LAND GRANT UNIVERSITY SALARIES 0 0 0 8 0 1 2 91
CONSUMER PREFERENCE FOR SPECIFIC ATTRIBUTES IN NATURAL BEEF PRODUCTS 0 0 0 30 2 4 11 241
Corporate Social Responsibility Initiatives and Consumer Preferences in the Dairy Industry 0 1 4 84 0 4 12 427
Determinants of Population Change in Regional Economies: A Study of the Colorado Front Range 0 0 2 42 2 4 24 1,116
Direct Marketing of Fresh Produce: Understanding Consumer Interest in Product and Process-Based Attributes 0 0 0 66 0 1 5 240
Do Taste Buds Trump Labels and Information? A Sensory Test and Economic Experiment on Organic and Local Apples 0 0 1 19 0 2 10 79
Evaluating Scale and Technical Efficiency among Farms and Ranches with a Local Market Orientation 0 0 2 36 2 3 8 42
Exploring Spillover Effect of Public Investments in Conservation Programs onto Agritourism 0 0 0 14 0 2 7 85
Exploring the Economics of Agritourists: Customizing Travel Cost Methods to Evaluate Differences Across the Western US 0 0 0 18 0 2 7 31
Exploring the Underlying Economics of Local Food Producers: Opportunities for Rural Economic Development 0 0 5 16 3 6 15 17
FARM LABOR CONTRACTORS, TURNOVER AND IRCA'S IMPACT ON THE FARM LABOR MARKET 0 0 0 0 1 3 5 10
FARM LABOR DEMAND AND SUPPLY: A META-ANALYSIS OF WAGE ELASTICITIES 0 0 0 36 1 5 10 183
Farm Labor Contractors, Turnover and the Impact of IRCA on the Farm Labor Market 0 0 0 0 0 1 5 5
Linking an Equilibrium Displacement Mathematical Programming Model and an Input-Output Model to Estimate the Impacts of Drought: An Application to Southeast Colorado 0 0 1 30 0 1 4 70
Local Foods as a Catalyst of Rural Manufacturing: The Role of New and Small Food Innovators in Employment Dynamics 0 2 4 22 0 4 10 25
Local and Organic: Substitutes or Complements? An In-Store Evaluation of Labels for Apples 0 0 0 29 0 4 9 167
Local, Organic, Conventional— Asymmetric Effects of Information and Taste on Label Preferences in an Experimental Auction 0 0 2 42 1 2 16 153
Location and Profit Drivers of Local Food Hubs 0 0 0 8 2 4 8 18
MARKETING PREMIUM FOOD PRODUCTS IN EMERGING ECONOMIES: THE CASE OF MACEDONIAN CHEESE 0 0 2 57 1 2 6 444
MEXICAN-U.S. FRESH TOMATO TRADE: AN ANALYSIS OF VOLUME, PRICES AND TRANSACTION COSTS 0 0 1 53 1 2 8 298
Modeling Imperfectly Competitive Water Markets in the Western U.S 0 0 0 20 0 1 6 38
PRICE RELATIONSHIPS FOR MEXICAN FRESH TOMATOES IN U.S. AND MEXICAN TERMINAL MARKETS 0 0 0 8 0 1 4 63
REGIONAL DEMAND FOR NATURAL BEEF PRODUCTS: URBAN VS. RURAL WILLINGNESS TO PAY AND TARGET CUSTOMERS 0 0 0 21 0 1 3 93
SHOPPING FOR MEAT: EMPIRICAL DEMAND ESTIMATION FOR NATURAL BEEF ACROSS STORE CHOICES 0 0 0 26 1 2 4 113
TARGETABLE MARKET SEGMENTS FOR NATURAL PORK PRODUCTS 0 0 1 31 0 2 9 186
THE ECONOMIC AND ENVIRONMENTAL ASPECTS OF COLORADO'S GOLF INDUSTRY 0 0 1 23 1 2 6 101
TRADABILITY AND MARKET EQUILIBRIUM FOR U.S.-MEXICO FRESH TOMATOES 0 0 1 16 2 3 9 137
The Fallacy of Nearby Contract Commodity Futures Price Analysis: Intramarket Futures Contracts are not Identically Distributed 0 0 0 25 2 3 10 129
The Impact of Consumer Heterogeneity and Surrounding Amenities in Determining Traveler Behavior: A Choice Experiment on Agritourism 0 0 1 7 0 1 5 14
Understanding and Managing Risk and Return for Small-Scale Value-Added Food Businesses 0 0 1 9 2 3 10 42
Understanding the Connections Between Consumer Motivations and Buying Behavior: The Case of the Local Food System Movement 0 2 9 104 1 5 35 323
What Are the Economic Welfare Effects of Local Food Marketing? Exploring Impacts with the Case of Colorado Apples 0 0 0 22 1 2 4 85
What Determines the Success of a Geographical Indication? A Price-based Meta-Analysis for GIs In Food Products 0 0 1 36 0 4 17 119
What Is Driving Consumer Demand for Local Foods? (PowerPoint) 0 1 1 31 0 3 6 58
What to Choose? The Value of Label Claims to Produce Consumers 0 0 1 43 1 3 7 183
Total Working Papers 0 6 41 1,032 27 93 317 5,426


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Cluster Analysis of Natural Beef Product Consumers by Shopping Behavior, Importance of Production Attributes, and Demographics 1 2 2 35 2 7 11 153
A Hybrid Individual—Zonal Travel Cost Model for Estimating the Consumer Surplus of Golfing in Colorado 0 0 0 2 0 1 6 16
A Meta-Analysis of Geographical Indication Food Valuation Studies: What Drives the Premium for Origin-Based Labels? 0 1 3 31 3 6 26 152
APPROACHING BEGINNING FARMERS AS A NEW STAKEHOLDER FOR EXTENSION 0 0 0 4 1 3 8 45
Agricultural Worker Trends and Issues in the Mountain West 0 0 1 1 1 2 6 12
Agritourism in the West: Exploring the Behavior of Colorado Farm and Ranch Visitors 0 0 0 10 0 2 6 48
An Empirical Analysis of Market Integration and Efficiency for U.S. Fresh Tomato Markets 0 0 2 56 0 1 11 179
An in‐store valuation of local and organic apples: the role of social desirability 0 0 0 0 2 4 7 100
Animal Disease Economic Impacts: A Survey of Literature and Typology of Research Approaches 1 5 16 233 2 14 191 1,963
Assessing Market Channel Performance for Colorado Fruit and Vegetable Producers 0 1 2 3 0 2 8 12
Beggar-thy-neighbor economic development: A note on the effect of geographic interdependencies in rural retail markets 0 0 0 23 0 1 3 160
Beginning farmers and local food systems 0 2 2 6 0 4 8 32
Book Review: Agri-Food Globalization in Perspective 0 0 0 6 0 2 5 40
Branded pork consumption in Taiwan: Analysis of market and product choice 0 0 0 0 0 3 8 82
Colorado Crop to Cuisine 0 1 1 1 0 3 9 10
Colorado Crop to Cuisine 0 0 0 29 0 2 6 181
Community-Supported Agriculture Marketing Performance: Results from Pilot Market Channel Assessments in Colorado 0 0 1 1 0 3 15 17
Connecting Urban Food Plans to the Countryside: Leveraging Denver’s Food Vision to Explore Meaningful Rural–Urban Linkages 0 0 3 3 0 3 28 38
Consumer Awareness and Response to Produce Food Safety Issues 1 2 5 18 3 6 13 65
Consumer Preferences for Fruit and Vegetables with Credence-Based Attributes: A Review 1 5 19 76 12 46 121 448
Consumer Responses to Recent BSE Events 0 0 3 17 0 1 7 87
Cost Effective Promotion for Local Foods and Direct Markets: Evaluation of Colorado's Technical Assistance for Local Food Supply Chains 0 0 2 8 1 3 21 35
Defining Sustainable Food Market Segments: Do Motivations and Values Vary by Shopping Locale? 0 0 0 35 0 1 5 133
Determinants of Effective Beginning Farmer Programming and Implications for Future Programs 0 0 2 4 2 6 15 26
Determining Economic Contributions and Impacts: What is the difference and why do we care? 0 1 3 19 11 22 131 260
Determining Economic Contributions in a Recreational Industry 0 0 0 5 0 3 6 30
Developing Effective Marketing Strategies for Agritourism: Targeting Visitor Segments 1 1 3 38 5 7 18 174
Developing Values-Based Distribution Networks to Enhance the Prosperity of Small and Medium-Sized Producers 1 1 1 7 2 4 9 27
Diffusion of food policy in the U.S.: The case of organic certification 0 0 0 23 0 1 11 73
Direct Marketing of Fresh Produce: Understanding Consumer Purchasing Decisions 0 0 1 13 2 3 12 124
Diversification through Agritourism in a Changing U.S. Farmscape 0 0 3 8 0 1 5 27
Does Local Labeling Complement or Compete with Other Sustainable Labels? A Conjoint Analysis of Direct and Joint Values for Fresh Produce Claim 0 1 7 171 0 4 27 428
Does altruism play a role in determining U.S. consumer preferences and willingness to pay for natural and regionally produced beef? 0 1 2 39 1 7 14 184
Eat Your Fruits and Veggies: Exploring Fresh-Produce Market Choices 0 1 2 17 2 4 14 54
Eat Your Fruits and Veggies: Who Informs Consumers about Produce Choices and Nutrition? 0 0 0 8 1 3 10 64
Employment Stability and the Role of Sectoral Dominance in Rural Economies 0 0 0 3 0 2 3 26
Excess Competition among Food Hubs 0 0 1 1 2 6 8 15
Exploring Localized Economic Dynamics: Methods-Driven Case Studies of Transformation and Growth in Agricultural and Food Markets 0 0 0 0 0 1 5 6
Exploring Regional Patterns of Agritourism in the U.S.: What's Driving Clusters of Enterprises? 0 0 0 0 0 2 4 7
FARM LABOR DEMAND: A META-REGRESSION ANALYSIS OF WAGE ELASTICITIES 0 0 0 37 1 4 8 127
FARM LABOR TRENDS AND MANAGEMENT IN WASHINGTON STATE 0 0 1 17 1 3 5 93
FLC Usage Among California Growers under IRCA: An Empirical Analysis of Farm Labor Market Risk Management 0 0 0 0 0 1 3 20
FLCs: An analysis of labor management transfers among California agricultural producers 0 0 0 0 0 1 3 28
Farmers Markets and Direct Marketing in the Western US: Market Trends and Linkages with Food System Issues 0 0 0 4 2 3 6 35
Gender Based Differences of Performance and Pay Among Agricultural Economics Faculty 0 0 0 0 0 2 4 8
Going Local: Exploring Consumer Behavior and Motivations for Direct Food Purchases 0 0 2 214 1 2 9 491
Grains Production Prospects and Long Run Food Security in Egypt 0 0 1 1 0 3 6 6
Growing a Niche Market: A Targeted Marketing Plan for Colorado Homestead Ranches 0 0 0 51 0 2 3 195
Growing a Niche Market: A Targeted Marketing Plan for Colorado Homestead Ranches 0 0 0 3 1 3 4 13
How Consumers Respond to Corporate Social Responsibility Initiatives: A Cluster Analysis of Dairy Consumers 0 0 2 20 1 2 9 70
How Effective is Social Networking for Direct Marketers? 0 0 2 16 2 5 11 74
Implementing Mandatory Country of Origin Labeling 0 0 0 1 2 3 7 26
Local Food Coming of Age: The Evolution of the Local Brand, Policy Initiatives and Role of Direct Markets in the Agriculture Portfolio 0 0 0 5 1 3 11 22
Local Food Consumers: How Motivations and Perceptions Translate to Buying Behavior 0 3 5 73 2 10 38 297
Local Food Systems and Interactions with Entrepreneurship - Editor's Introduction 0 0 1 14 0 1 6 45
MARKET ANALYSIS OF A STUDENT AGRIBUSINESS ORGANIZATION AS A PLANNING AND EDUCATIONAL TOOL 0 0 1 45 0 2 5 228
Marketing natural pork: An empirical analysis of consumers in the mountain region 0 0 0 7 0 2 5 78
Martin, Philip L., Wallace Huffman, Robert Emerson, J. Edward Taylor, and Refugio I. Rochin, eds. Immigration Reform and U.S. Agriculture. Davis CA: University of California, Division of Agriculture and Natural Resources Publication 3358, 1995, xii + 580 pp., $40.00 0 0 0 1 0 3 9 20
Migration effects of Olympic siting: A pooled time series cross-sectional analysis of host regions 0 0 0 165 0 2 6 634
PRICE RELATIONSHIPS AMONG NORTH AMERICAN FRESH TOMATO MARKETS: A COMPARISON BETWEEN MEXICAN AND U.S. MARKETS 0 0 0 16 1 2 3 153
Policies to Protect Food Safety and Animal Health 0 0 0 4 1 2 5 32
Private and Public Economic Perspectives on Animal Disease: An Emerging Strategic Issue for Agribusiness Managers 0 0 0 4 0 1 6 32
Putting Local Food Dollars to Work: The Economic Benefits of Local Food Dollars to Workers, Farms and Communities 0 0 1 5 0 1 5 12
REGIONAL DEMAND FOR NATURAL BEEF PRODUCTS IN COLORADO: TARGET CONSUMERS AND WILLINGNESS TO PAY 0 0 1 42 1 3 7 184
Regional Competitiveness in Fresh Produce Markets: Exploring Seasonal Dynamics and the Role of Energy Costs in Apple Markets 0 0 0 1 2 3 7 34
Regional Competitiveness in Fresh Produce Markets: Exploring Seasonal Dynamics and the Role of Energy Costs in Apple Markets 0 0 0 1 0 2 3 9
Regional Competitiveness in Fresh Produce Markets: Exploring Seasonal Dynamics and the Role of Energy Costs in Apple Markets 0 0 0 11 1 3 7 59
Regulatory Barriers in an Integrating World Food Market 0 0 5 9 0 2 13 43
State Branding Programs and Local Food Purchases 0 0 0 4 0 2 15 23
THE INCREASING ROLE OF DIRECT MARKETING AND FARMERS MARKETS FOR WESTERN US PRODUCERS 0 0 0 51 1 4 16 260
THEME OVERVIEW: INNOVATIONS TO SUPPORT BEGINNING FARMERS AND RANCHERS 0 0 0 1 0 2 6 38
The Cow That Stole Christmas? Exploring the Role of Media Coverage in Recent BSE Outbreaks 0 0 0 13 1 2 4 89
The Financial Performance Implications of Differential Marketing Strategies: Exploring Farms that Pursue Local Markets as a Core Competitive Advantage 0 0 0 0 0 3 5 8
The Role of Agritourism in Western States: Place-Specific and Policy Factors Influencing Recreational Income for Producers 0 0 0 7 0 1 4 61
Theme Overview: Engaging Consumers in the Dynamic Local Foods Marketplace 0 0 5 8 3 6 29 36
Theme Overview: Transformations in the Food System, Nutritional and Economic Impacts 0 1 1 7 0 2 8 21
Two Rivers Winery and Event Center: A Key Driver for the Growing Colorado Wine Industry 0 0 2 5 0 1 10 37
Understanding consumer interest in product and process-based attributes for fresh produce 0 0 4 47 0 4 14 164
Using MANECSIM as a Simulation for Agribusiness Capstone Courses 0 0 0 0 0 1 3 6
Values-Based Supply Chains 0 0 2 14 1 2 19 66
What Influences Consumer Choice of Fresh Produce Purchase Location? 0 0 0 1 0 2 3 11
What Influences Consumer Choice of Fresh Produce Purchase Location? 0 0 0 93 2 4 6 398
What is the New Version of Scale Efficient: A Values-Based Supply Chain Approach 0 1 2 18 3 6 14 61
What to Choose? The Value of Label Claims to Fresh Produce Consumers 0 0 1 130 3 6 20 390
Will Local Foods Influence American Diets? 0 0 0 13 1 4 7 58
Worker Turnover, Farm Labor Contractors, and IRCA's Impact on the California Farm Labor Market 0 0 0 0 0 2 6 10
Total Journal Articles 6 30 126 2,133 90 326 1,224 10,338


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Agri-tourism and Rural Outdoor Recreation in the US: A Framework for Understanding Economic and Employment Dynamics 0 0 0 0 0 2 4 4
Total Chapters 0 0 0 0 0 2 4 4


Statistics updated 2020-09-04