Access Statistics for Jessica Erin Todd

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Complex Model of Consumer Food Acquisitions: Applying Machine Learning and Directed Acyclic Graphs to the National Household Food Acquisition and Purchase Survey (FoodAPS) 0 0 0 22 1 2 4 46
A Quarterly Food-at-Home Price Database for the U.S 0 0 1 32 1 1 3 144
Agricultural Income and Finance Situation and Outlook: 2021 Edition 0 0 0 2 0 0 1 14
Agricultural Income and Finance Situation and Outlook: 2021 Edition 0 0 0 10 1 2 3 7
America's Diverse Family Farms: 2020 Edition 0 0 1 5 2 2 4 26
America's Diverse Family Farms: 2021 Edition 0 0 1 12 0 0 1 8
America's Diverse Family Farms: 2021 Edition 0 0 0 5 0 0 2 13
America’s Diverse Family Farms: 2019 Edition 0 0 1 4 0 0 2 19
America’s Eating Habits:Food Away From Home 1 4 19 367 5 12 120 1,743
An Overview of Farms Operated by Socially Disadvantaged, Women, and Limited Resource Farmers and Ranchers in the United States 0 0 3 3 1 2 4 4
Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature 0 0 1 3 1 1 4 17
Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature 0 0 0 0 0 0 0 0
Attributing U.S. Campylobacteriosis Cases to Food Sources, Season, and Temperature 0 0 0 0 1 1 1 9
Changes in Eating Patterns and Diet Quality Among Working-Age Adults, 2005-2010 0 0 1 10 2 2 4 52
Changing Participation in Food Assistance Programs Among Low-Income Children After Welfare Reform 0 0 0 13 0 0 0 73
Demographic Externalities from Poverty Programs in Developing Countries: Experimental Evidence from Latin America 0 0 2 370 1 2 14 1,365
Determinants of Geographic Variation in U.S. Food Prices 0 0 0 22 0 0 1 61
Do Low Prices for Sugar-Sweetened Beverages Increase Children's Weight? 0 0 0 17 1 1 1 73
Dynamics of the Food Environment in the United States 0 0 0 20 1 2 2 68
Food Away From Home: How much does it really influence diet quality? 0 0 0 36 0 0 2 294
Frequency and Time of Day That Americans Eat: A Comparison of Data From the American Time Use Survey and the National Health and Nutrition Examination Survey 0 0 0 2 0 0 2 29
Geographic Differences in the Relative Price of Healthy Foods 0 0 0 29 2 3 4 121
Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties 0 0 0 0 0 3 3 4
Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties 0 0 1 1 0 0 1 2
Heterogeneity in Farm Exit and Level of Government Payments: A Comparison between the Corn-Belt States and the US 0 0 0 2 0 1 3 10
How Food Away From Home Affects Children's Diet Quality 0 0 0 23 0 0 1 154
Methodology Behind the Quarterly Food-at-Home Price Database 0 1 2 55 1 3 10 203
Performance-Based Incentives for Health: Conditional Cash Transfer Programs in Latin America and the Caribbean 0 1 2 273 2 4 7 1,037
Revisiting the SNAP Cycle of Food Intake: Investigation Heterogeneity and Diet Quality 0 0 0 44 1 1 2 177
Socioeconomic, Demographic and Geographic Factors Affecting Household Food Purchase and Acquisition Decisions in the United States as a Complex Economic System 0 0 0 14 0 1 2 188
Spatial Heterogeneity in Farm Exit and Government Payments within Changing Farm Structure 0 0 1 3 0 1 2 7
The Decline in Consumer Use of Food Nutrition Labels, 1995-2006 0 0 0 83 1 1 3 290
The Effect of Food and Beverage Prices on Children's Weights 0 0 0 26 0 0 1 109
The Effect of Restaurant Calorie Labeling on Dietary Intake 0 0 0 3 0 1 1 17
The Effect of Television on the Amount and Quality of Food Children Consume 0 0 0 20 0 1 1 66
The Impact of Food Away from Home on Adult Diet Quality 0 0 0 45 2 4 9 320
The Special Supplemental Nutrition Program for Women, Infants, and Children (WIC): Background, Trends, and Economic Issues, 2024 Edition 0 0 3 3 2 3 20 20
USDA’s National Household Food Acquisition and Purchase Survey: Methodology for Imputing Missing Quantities To Calculate Healthy Eating Index-2010 Scores and Sort Foods Into ERS Food Groups 0 0 1 5 1 2 5 22
Where Do Americans Usually Shop for Food and How Do They Travel To Get There? Initial Findings from the National Household Food Acquisition and Purchase Survey 0 1 2 24 2 3 10 156
Where Households Get Food in a Typical Week: Findings From USDA's FoodAPS 0 0 0 23 0 0 1 60
Total Working Papers 1 7 42 1,631 32 62 261 7,028


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
America's Diverse Family Farms: 2020 Edition - EIB-220 0 0 0 2 0 0 0 15
Caloric beverage intake among adult supplemental nutrition assistance program participants 0 0 0 1 0 1 1 9
Can Taxes on Calorically Sweetened Beverages Reduce Obesity? 0 0 0 8 0 0 0 85
Changes in Supplemental Nutrition Assistance Program real benefits and daily caloric intake among adults 0 0 0 12 0 0 1 68
Choosing Healthy Foods Is More Challenging for Teens 0 0 0 7 1 3 3 70
Conditional Cash Transfers and Agricultural Production: Lessons from the Oportunidades Experience in Mexico 1 3 7 179 1 6 21 467
Conditional cash transfers and health: unpacking the causal chain 0 0 4 128 1 2 35 422
ERS-Funded Eating and Health Module Paints Fuller Picture of How Much Time Americans Spend Eating 0 0 0 0 1 1 1 11
ERS’s SNAP Distribution Schedule Database Allows for New Research on Program Impacts 0 0 0 1 0 0 1 12
Eating Out Increases Daily Calorie Intake 0 0 0 3 0 0 0 60
Evaluating the impact of conditional cash transfer programs on fertility: the case of the Red de Protección Social in Nicaragua 0 1 2 83 0 1 4 280
FOOD AWAY FROM HOME AND CALORIC INTAKE: THE ROLE OF RESTAURANT MENU LABELING LAWS 1 1 1 5 1 1 3 35
Family Farm Households Reap Benefits in Working Off the Farm 0 0 0 2 0 0 2 20
Farm Households' Consumption of Market Facilitation Payments Differed by Farm Type and Year 0 0 0 0 0 0 0 0
Farm households' consumption of ad hoc program payments 0 0 3 4 0 0 3 4
Financial Health Indicators for Family Farms Show a Mixed Picture During the 2020 Coronavirus (Covid-19) Pandemic 0 0 0 2 0 0 0 2
Food Spending of Middle-Income Households Hardest Hit by the Great Recession 0 0 0 2 0 0 1 13
Health Care Access Among Self-Employed Workers in Nonmetropolitan Counties 0 0 0 0 0 0 0 0
Higher Vehicle Exclusions and Asset Limits in SNAP May Encourage Asset Accumulation Among Low-Income Households 0 0 0 3 1 1 2 14
Implications of a sugar-sweetened beverage (SSB) tax when substitutions to non-beverage items are considered 0 0 3 90 1 1 7 371
Less Eating Out, Improved Diets, and More Family Meals in the Wake of the Great Recession 0 0 1 8 1 1 2 38
Lettuce Help: USDA data on shipments of romaine lettuce can inform foodborne illness outbreak investigations and public health advisories 0 0 1 11 2 4 5 45
New Database Shows Substantial Geographic Food Price Variation 0 0 0 8 0 1 2 48
Off-Farm Income a Major Component of Total Income for Most Farm Households in 2019 0 1 2 4 0 1 4 17
Post Welfare Reform, the Poorest Children Receive Lower Benefits 0 0 0 1 0 0 0 22
Predicting the Effects of Sugar-Sweetened Beverage Taxes on Food and Beverage Demand in a Large Demand System 0 0 1 23 1 1 3 94
Price Consciousness at the Peak of “Impatience” 0 1 1 2 1 3 5 8
Restricting Sugar-Sweetened Beverages From SNAP Purchases Not Likely To Lower Consumption 0 0 0 6 0 0 0 34
Revisiting the Supplemental Nutrition Assistance Program cycle of food intake: Investigating heterogeneity, diet quality, and a large boost in benefit amounts 0 2 3 14 0 2 5 59
Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments 0 0 0 0 0 0 1 1
Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments 0 0 0 2 0 0 1 5
Self-Employed Workers Are Less Likely To Have Health Insurance Than Those Employed by Private Firms, Governments 0 0 0 0 0 0 1 4
Separating what we eat from where: Measuring the effect of food away from home on diet quality 0 0 0 51 1 1 2 218
Skipping Breakfast or Lunch Has a Larger Impact on Diet Quality Than Skipping Dinner 0 1 1 7 0 2 5 35
The Effect of Early Interventions in Health and Nutrition on On-Time School Enrollment: Evidence from the Oportunidades Program in Rural Mexico 0 0 1 45 0 0 1 199
The Impact of Supplemental Nutrition Assistance Program Policies on Asset Holdings 0 0 2 8 1 1 7 20
The Most Rural Counties Have the Fewest Health Care Services Available 0 0 0 0 0 0 0 0
The Most Rural Counties Have the Fewest Health Care Services Available 0 0 0 0 0 0 0 3
The Most Rural Counties Have the Fewest Health Care Services Available 0 0 0 0 0 0 1 5
USDA’s FoodAPS: Providing Insights Into U.S. Food Demand and Food Assistance Programs 0 0 0 2 0 1 1 22
Use of Nutrition Labels Declining, Especially Among Young Adults 0 0 0 2 0 0 0 31
What Role Do Food and Beverage Prices Have in Childhood Obesity? 0 0 1 3 1 1 3 26
What Role Do Food and Beverage Prices Have on Diet and Health Outcomes? 0 0 0 14 0 0 0 58
Women Identified as Operators on 51 Percent of U.S. Farms in 2019 0 0 1 4 0 0 5 29
Total Journal Articles 2 10 35 747 15 36 139 2,979


Statistics updated 2025-03-03