| Working Paper |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A CHOICE EXPERIMENT MODEL FOR BEEF ATTRIBUTES: WHAT CONSUMER PREFERENCES TELL US |
0 |
0 |
1 |
144 |
2 |
6 |
20 |
408 |
| Adoption of multiple dairy farming technologies by the Indonesian smallholder dairy farmers: A latent class analysis approach |
3 |
11 |
26 |
44 |
20 |
41 |
120 |
158 |
| Analysing the Impact of Household Health and Economic shocks on Food Security and Dietary Diversity: Evidence from Rural Bangladesh |
1 |
1 |
2 |
15 |
5 |
6 |
10 |
35 |
| Are Consumers Indeed Misled? Congruency in Consumers' Attitudes towards Wine Labeling Information versus Revealed Preferences from a Choice Experiment |
0 |
1 |
1 |
13 |
1 |
2 |
6 |
33 |
| Australian Consumers' Concerns and Preferences for Food Policy Alternatives |
0 |
0 |
0 |
33 |
1 |
3 |
6 |
150 |
| BASIS VARIABILITY ON THE FEEDER CATTLE CONTRACT VERSUS THE FAILED STOCKER CONTRACT |
0 |
0 |
0 |
9 |
0 |
0 |
2 |
62 |
| CHARACTERISTICS OF DIFFERENT CONSUMER SEGMENTS IN THE AUSTRALIAN BEEF MARKET |
0 |
0 |
3 |
116 |
1 |
2 |
7 |
716 |
| CONSUMER PREFERENCE FOR DOMESTIC VERSUS INTERNATIONAL BEEF STEAKS |
0 |
0 |
0 |
12 |
2 |
2 |
6 |
58 |
| CONSUMER RESPONSE TO COUNTRY-OF-ORIGIN LABELING PROGRAM IN THE CONTEXT OF HETEROGENOUS PREFERENCES |
0 |
0 |
0 |
39 |
0 |
15 |
17 |
176 |
| Can Understanding Indonesian Farmers’ Preferences for Crop Attributes Encourage their Adoption of High Value Crops? |
0 |
0 |
1 |
14 |
2 |
4 |
8 |
39 |
| Consumer Panelist Behavior in Experimental Auctions: What Do We Learn From Their Bids? |
0 |
2 |
2 |
5 |
0 |
2 |
2 |
45 |
| Dietary Transformation in Indonesia: Is the “Supermarket Revolution” to Blame? |
0 |
0 |
0 |
33 |
0 |
0 |
3 |
71 |
| Dietary diversity of children and teenagers in Northern Vietnam |
0 |
1 |
1 |
23 |
1 |
3 |
7 |
23 |
| Do Contractual Relations Incentivize Farmers’ Adoption of Multiple Innovations?: Evidence from the Indonesian Dairy Sector |
0 |
0 |
1 |
25 |
1 |
1 |
3 |
25 |
| ESTIMATING CONSUMER WILLINGNESS-TO-PAY FOR COUNTRY OF-ORIGIN-LABELS FOR BEEF PRODUCTS |
0 |
0 |
0 |
59 |
1 |
13 |
23 |
271 |
| Examining the Relationship between the Use of Supermarkets and Over-nutrition in Indonesia |
0 |
0 |
1 |
16 |
1 |
1 |
5 |
85 |
| FARMER-TRADER RELATIONSHIPS IN THE INDONESIAN CHILLI MARKETS: THE ROLE OF RELATIONSHIP QUALITY IN MODERN AND TRADITIONAL SUPPLY CHAINS |
0 |
0 |
1 |
54 |
0 |
0 |
3 |
274 |
| Factors influencing Malaysian consumers’ consumption of dairy products |
5 |
6 |
21 |
215 |
10 |
19 |
68 |
855 |
| Farm-retail price spread for pork in Malaysia |
0 |
0 |
0 |
62 |
0 |
0 |
3 |
331 |
| Farmer preferences for joint venture farm business structures: a choice experiment |
0 |
0 |
0 |
19 |
0 |
0 |
1 |
34 |
| Farmers’ preferences for varietal trait improvements: The case of rice farmers in Nueva Ecija, Philippines |
0 |
0 |
1 |
14 |
1 |
1 |
8 |
12 |
| Food Market Modernization and Diet-related Health Outcomes: Evidence from Urban Vietnam |
0 |
0 |
0 |
11 |
1 |
2 |
6 |
13 |
| How Farmers’ Preferences for Crop Attributes Affect High Value Crop Adoption? |
0 |
0 |
0 |
23 |
2 |
3 |
5 |
50 |
| Indonesian Consumers’ Choice of Food Retail Formats: Are Traditional Food Retailers being “Crowded Out”? |
0 |
0 |
0 |
45 |
0 |
0 |
3 |
114 |
| Intrahousehold decision making on rice varietal trait improvements: Using experiments to estimate gender influence |
0 |
0 |
3 |
4 |
1 |
4 |
18 |
21 |
| Investment, awareness, supermarkets, and profits: heterogeneous chili farmers in Indonesia |
0 |
0 |
2 |
35 |
2 |
3 |
14 |
154 |
| Is Presentation Everything? Using Visual Presentation of Attributes in Discrete Choice Experiments to Measure the Relative Importance of Intrinsic and Extrinsic Beef Attributes |
0 |
0 |
0 |
20 |
0 |
1 |
4 |
107 |
| Korean Consumers’ Preferences and Willingness to Pay for Domestic versus U.S. and Australian Beef with Alternative Attributes |
0 |
0 |
0 |
26 |
1 |
1 |
6 |
124 |
| PRODUCT AND BRANDING INNOVATIONS IN THE AUSTRALIAN BEEF MARKETING SYSTEM |
0 |
0 |
1 |
58 |
0 |
1 |
6 |
285 |
| Productivity and Technical Inefficiency of Alternative Pest Management Compliant and Non-Compliant Farmers: The Case of Shallot Growers in Java |
0 |
0 |
0 |
28 |
0 |
1 |
1 |
51 |
| SUPPLY CHAIN COORDINATION: A CASE STUDY OF VEGETABLE GROWERS IN COLORADO |
0 |
0 |
0 |
103 |
1 |
1 |
5 |
393 |
| Selected paper presented at the 63rd AARES Annual Conference at Melbourne, Vic from 12-15 February 2019 This paper has been independently reviewed and is published by The Australasian Agricultural and Resource Economics Society Ltd on the AgEcon Search website at http://ageconsearch.umn.edu/ University of Minnesota, 1994 Buford Ave St. Paul MN 55108-6040, USA Published 2018 The impact of smallholder vegetable production on child nutrition in rural Vietnam |
0 |
0 |
3 |
22 |
0 |
1 |
11 |
23 |
| Spousal agreement and women participation in decision making in rural Vietnam |
0 |
1 |
2 |
14 |
0 |
2 |
7 |
15 |
| THE CHARACTERISTICS AFFECTING CONSUMERS' PERCEPTIONS AND PREFERENCES FOR UNITED STATES VERSUS IMPORTED BEEF |
0 |
0 |
0 |
10 |
1 |
1 |
4 |
66 |
| THE VALUE OF BEEF FLAVOR: CONSUMER WILLINGNESS-TO-PAY FOR MARBLING IN BEEF STEAKS |
0 |
0 |
0 |
17 |
1 |
2 |
6 |
65 |
| THE VALUE OF PRECONDITIONING PROGRAMS IN BEEF PRODUCTION SYSTEMS |
0 |
0 |
1 |
8 |
0 |
0 |
4 |
36 |
| The Economics of Farm Animal Welfare and Consumer Choice – Evidence from Australia |
0 |
0 |
2 |
34 |
0 |
1 |
5 |
37 |
| The Effect of Indonesian Farmer Preferences for Crop Attributes in the Adoption of Horticultural Crops: A Best-Worst Scaling Approach |
0 |
1 |
2 |
34 |
0 |
2 |
20 |
87 |
| To Market, to Market: Does Smallholder Vegetable Production Lead to Increased Children's Diet Diversity and Improved Diet Quality? Empirical Evidence from Northwest Vietnam |
0 |
0 |
0 |
2 |
0 |
3 |
8 |
16 |
| US CONSUMER PREFERENCE FOR DOMESTIC CORN-FED VERSUS INTERNATIONAL GRASS-FED BEEF |
0 |
0 |
1 |
37 |
0 |
0 |
5 |
211 |
| Understanding Indonesian Smallholder Dairy Farmers’ Decision to Adopt Multiple Farm-Level Innovations |
0 |
0 |
1 |
16 |
0 |
0 |
4 |
16 |
| Understanding the Relationship between Production Diversity and Dietary Quality in Smallholder Farm Households in Fiji |
0 |
0 |
0 |
7 |
0 |
0 |
1 |
7 |
| Understanding the determinants of diet diversity and healthy eating among urban households in the Pacific |
0 |
0 |
0 |
3 |
0 |
0 |
1 |
2 |
| Understanding the determinants of diet quality among rural agricultural farm households in Fiji |
0 |
1 |
1 |
25 |
0 |
1 |
3 |
26 |
| Urban shopping patterns in Indonesia and their implications for small farmers |
0 |
0 |
0 |
16 |
1 |
1 |
11 |
40 |
| Using Best-Worst Scaling to Determine Market Channel Choice by Small Farmers in Indonesia |
0 |
0 |
3 |
28 |
2 |
2 |
12 |
117 |
| Value chain analysis: providing an evidence base for agricultural development and policy interventions in Fiji |
0 |
0 |
0 |
12 |
1 |
2 |
4 |
21 |
| What Motivates Indonesian Smallholders’ to Adopt Non-Conventional Farming Systems? An Application of Best-Worst Scaling Methods |
0 |
0 |
0 |
13 |
1 |
2 |
4 |
25 |
| “Pick the Tick” The Impact of Health Endorsements on Consumers’ Food Choices |
0 |
0 |
1 |
17 |
0 |
0 |
4 |
74 |
| Total Working Papers |
9 |
25 |
85 |
1,632 |
64 |
158 |
510 |
6,057 |
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