| Working Paper |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| 1988 Japanese Beef Market Access Agreement: A Forecast Simulation Analysis (The) |
0 |
0 |
0 |
0 |
0 |
2 |
3 |
134 |
| 1988 Japanese Beef Market Access Agreement: Forecast Simulation Analysis |
0 |
0 |
0 |
5 |
1 |
5 |
6 |
96 |
| A DYNAMIC, GLOBALLY FLEXIBLE MODEL OF U.S. MEAT DEMAND |
0 |
0 |
1 |
2 |
0 |
5 |
13 |
25 |
| A SYSTEM-WIDE APPROACH FOR ANALYZING JAPANESE WHEAT IMPORT ALLOCATION DECISIONS |
0 |
0 |
0 |
12 |
0 |
3 |
3 |
59 |
| Assessing Market Power in Wheat Export Markets by Class |
0 |
0 |
1 |
6 |
0 |
3 |
5 |
41 |
| Assessing The Value Of Quality And Food Safety Related Attributes: A Hedonic Analysis Of Chinese Meat Prices |
0 |
0 |
1 |
11 |
0 |
4 |
6 |
33 |
| Assessing the Effectiveness of MPP Meat Advertising and Promotion in the Japanese Market |
0 |
0 |
0 |
0 |
1 |
5 |
8 |
27 |
| Bayesian Analysis of a Japanese Meat Demand System: A Robust Likelihood Approach |
0 |
0 |
0 |
32 |
0 |
9 |
13 |
143 |
| CHINA'S ACCESSION TO THE WTO AND IMPACTS ON LIVESTOCK TRADE AND PRODUCTION PATTERNS |
0 |
0 |
0 |
25 |
0 |
2 |
8 |
162 |
| CONSUMER ATTITUDES TOWARDS GENETICALLY MODIFIED FOODS IN NORWAY |
0 |
0 |
1 |
100 |
0 |
5 |
10 |
588 |
| Can AIDS Meat Demand Elasticities Be Inverted to Calculate Flexibilities? |
0 |
0 |
0 |
0 |
0 |
3 |
5 |
28 |
| Chinese Urban Consumer s Perception of the Chinese Urban Consumer s Perception of the Determinants of Food Safety |
0 |
0 |
0 |
13 |
1 |
8 |
11 |
49 |
| Consumer Acceptance of Genetically Modified Food Products in the Developing World |
0 |
0 |
1 |
88 |
0 |
6 |
12 |
510 |
| Demand System Estimation with Upward-Sloping Supply |
0 |
0 |
0 |
0 |
0 |
1 |
4 |
42 |
| Demographics, Societal Aging, and Meat Consumption in China |
0 |
0 |
1 |
43 |
2 |
10 |
13 |
46 |
| Discount Schedules and Grower Incentives in Grain Marketing |
0 |
0 |
0 |
7 |
0 |
5 |
6 |
325 |
| Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization |
0 |
0 |
0 |
1 |
0 |
4 |
11 |
241 |
| EFFECTS OF TRADE BARRIERS ON U.S. APPLE EXPORTS |
0 |
0 |
1 |
100 |
0 |
3 |
7 |
888 |
| Effect of Planting on the Volatility of Grain Futures Prices, The |
0 |
0 |
0 |
0 |
0 |
4 |
4 |
85 |
| Effects of Decisionmaking on the Futures Price Volatility, The |
0 |
0 |
0 |
6 |
0 |
4 |
4 |
166 |
| Efficiency and Technological Progress in the Chinese Agriculture: the Role of FDI |
0 |
0 |
0 |
43 |
0 |
5 |
8 |
133 |
| Employer Subsidized Meals and FAFH Consumption in Urban China |
0 |
0 |
0 |
30 |
0 |
7 |
12 |
205 |
| Factors Influencing Adolescent BMI in Urban China |
0 |
0 |
1 |
21 |
0 |
1 |
3 |
37 |
| Functional Foods in the Marketplace: Willingness to Pay for Apples Enriched with Antioxidants |
0 |
0 |
0 |
55 |
1 |
9 |
10 |
252 |
| Household Composition and Food Away From Home Expenditures in Urban China |
0 |
0 |
1 |
102 |
1 |
3 |
9 |
428 |
| Household composition, income, and food-away-from-home expenditure in urban China |
0 |
0 |
0 |
36 |
3 |
8 |
12 |
85 |
| Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
0 |
0 |
3 |
3 |
32 |
| Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
22 |
1 |
5 |
10 |
205 |
| Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
0 |
1 |
6 |
8 |
17 |
| Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
0 |
1 |
1 |
1 |
25 |
| Impacts of Liberalizing the Japanese Pork Market |
0 |
0 |
0 |
2 |
0 |
2 |
4 |
47 |
| Imports in the Washington State Economy: Importance and Regional Effects of Import Liberalization |
0 |
0 |
0 |
39 |
1 |
2 |
2 |
464 |
| Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry |
0 |
0 |
0 |
8 |
2 |
4 |
7 |
60 |
| JAPANESE BEEF IMPORT POLICY: IMPLICATIONS OF A REDUCTION IN THE PRODUCER SUBSIDY EQUIVALENT |
0 |
0 |
0 |
0 |
0 |
2 |
3 |
15 |
| Japanese Beef Policy Political Preference Function (The) |
0 |
0 |
0 |
0 |
0 |
2 |
5 |
37 |
| Japanese Beef Policy and GATT Negotiations: An Analysis of Reducing Assistance to Beef Producers |
0 |
0 |
0 |
9 |
0 |
7 |
7 |
70 |
| Japanese Beef Policy and GATT Negotiations: Analysis of Reducing Assistance to Beef Producers |
0 |
0 |
0 |
1 |
0 |
5 |
6 |
27 |
| MODELING THE IMPACTS OF ALTERNATIVE INVASIVE SPECIES MANAGEMENT POLICIES ON LIVESTOCK PRODUCTION |
0 |
0 |
0 |
9 |
1 |
4 |
4 |
47 |
| Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? |
0 |
0 |
0 |
44 |
1 |
2 |
3 |
115 |
| Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? |
0 |
0 |
0 |
27 |
1 |
6 |
8 |
128 |
| Meat Marketing in Japan: A Guide for U.S. Meat Exporting Companies |
0 |
0 |
0 |
0 |
0 |
4 |
5 |
92 |
| Modeling dynamic adjustment in Japanese livestock markets under trade liberalization |
0 |
0 |
0 |
1 |
0 |
3 |
3 |
19 |
| Modeling the Effects of Mitigating Apple Maggot Spread into Apple Production Region of Washington State |
0 |
0 |
0 |
5 |
0 |
2 |
3 |
38 |
| POLICY HARMONIZATION, CONVERGENCE, AND COMPATIBILITY ISSUES IN NORTH AMERICAN HORTICULTURE |
0 |
0 |
0 |
6 |
0 |
2 |
2 |
50 |
| Proposal for the Reduction of Domestic Price Variability During the Phase-In Period of Trade Liberalization (A) |
0 |
0 |
0 |
0 |
0 |
0 |
0 |
124 |
| RURAL HOUSEHOLD FRUIT AND VEGETABLE CONSUMPTION IN CHINA |
0 |
0 |
0 |
54 |
2 |
6 |
12 |
254 |
| RURAL-URBAN MIGRATION, LABOR MOBILITY AND AGRICULTURAL TRADE LIBERALIZATION IN CHINA |
0 |
0 |
0 |
54 |
1 |
6 |
8 |
214 |
| Rural Household Food Consumption in China: Evidence from the Rural Household Survey |
0 |
0 |
0 |
34 |
1 |
4 |
5 |
125 |
| SELF-SUFFICIENCY AND PRODUCTIVITY IN CHINESE AGRICULTURE: IMPLICATIONS FOR CHINA'S WTO ACCESSION |
0 |
0 |
0 |
30 |
0 |
6 |
7 |
156 |
| Segmentation of Retail Food Store Formats in Qingdao, China |
0 |
0 |
0 |
96 |
1 |
3 |
6 |
495 |
| THE IMPACT OF THE EXPORT ENHANCEMENT PROGRAM ON INTERNATIONAL FEED BARLEY MARKETS |
0 |
0 |
0 |
10 |
0 |
9 |
10 |
78 |
| Testing Restrictions on a Model of Japanese Meat Demand |
0 |
0 |
0 |
7 |
1 |
2 |
2 |
343 |
| The Bioterrorism Act of the USA and international food trade: Evaluating WTO conformity and effects on bilateral imports |
0 |
0 |
0 |
37 |
0 |
3 |
5 |
288 |
| The Influence of Dining Location on Adult Overweight and Obesity in Urban China |
0 |
0 |
0 |
21 |
3 |
9 |
11 |
82 |
| The Modelling of an Open Regional Economy: Effects of Imports and Trade Liberalization |
0 |
0 |
0 |
30 |
0 |
2 |
2 |
19 |
| Trade in CRISPR Wheat: A Partial Equilibrium Analysis |
0 |
0 |
0 |
8 |
0 |
2 |
3 |
19 |
| Transmission of Price Variability Under Tariffication |
0 |
0 |
0 |
0 |
0 |
1 |
1 |
19 |
| Transmission of Price Variability under Tariffication |
0 |
0 |
0 |
4 |
0 |
1 |
5 |
44 |
| Transmission of Price Variability under Tariffication |
0 |
0 |
0 |
1 |
0 |
0 |
0 |
21 |
| Understanding food-away-from-home expenditures in urban China |
0 |
0 |
0 |
16 |
1 |
6 |
8 |
65 |
| Valuing Attributes of Fluid Milk Using Choice-Based Conjoint Experimental Design |
0 |
0 |
0 |
45 |
1 |
5 |
5 |
164 |
| WESTERNIZATION IN CHINA: A CASE STUDY IN PROCESSED POTATOES |
0 |
1 |
2 |
99 |
0 |
4 |
11 |
738 |
| Total Working Papers |
0 |
1 |
11 |
1,457 |
30 |
255 |
391 |
9,564 |
| Journal Article |
File Downloads |
Abstract Views |
| Last month |
3 months |
12 months |
Total |
Last month |
3 months |
12 months |
Total |
| A hedonic price analysis of quality characteristics of Japanese wagyu beef |
0 |
0 |
0 |
0 |
0 |
2 |
2 |
148 |
| A proposal for the reduction of domestic price variability during the phase-in period of trade liberalization |
0 |
0 |
0 |
6 |
0 |
2 |
5 |
77 |
| A proposal for the reduction of domestic price variability during the phase‐in period of trade liberalization |
0 |
0 |
0 |
0 |
1 |
4 |
4 |
6 |
| ACCOUNTING FOR AGGREGATION BIAS IN ALMOST IDEAL DEMAND SYSTEMS |
0 |
1 |
1 |
50 |
0 |
3 |
4 |
144 |
| AGGREGATE FOOD DEMAND ANALYSIS FOR A TRANSITIONAL ECONOMY: AN APPLICATION TO CHINESE HOUSEHOLD EXPENDITURE DATA |
0 |
0 |
0 |
21 |
0 |
5 |
8 |
107 |
| ASSESSING THE EFFECTIVENESS OF MPP AND TEA ADVERTISING AND PROMOTION EFFORTS IN THE JAPANESE MARKET FOR MEATS |
0 |
0 |
0 |
19 |
0 |
3 |
4 |
196 |
| Applied General Equilibrium Assessments of Trade Libereralisation in China |
0 |
0 |
0 |
49 |
1 |
4 |
7 |
134 |
| Bovine spongiform encephalopathy in Japan: consumers' food safety perceptions and willingness to pay for tested beef |
0 |
0 |
0 |
54 |
1 |
7 |
7 |
250 |
| Bovine spongiform encephalopathy in Japan: consumers’ food safety perceptions and willingness to pay for tested beef |
0 |
0 |
0 |
14 |
2 |
10 |
15 |
109 |
| CHINA'S RURAL HOUSEHOLD DEMAND FOR FRUIT AND VEGETABLES |
0 |
0 |
0 |
68 |
3 |
6 |
10 |
332 |
| China's Rural Household Demand for Fruit and Vegetables |
0 |
0 |
0 |
1 |
0 |
4 |
6 |
20 |
| Chinese Urban Consumer's Perception of Food-Safety Indicators |
0 |
0 |
0 |
8 |
2 |
4 |
6 |
24 |
| Competitiveness of Major Wheat Exporting Countries in the Korean Market |
0 |
0 |
0 |
0 |
0 |
2 |
2 |
11 |
| Consumer Attitudes to Genetically Modified Food in Norway |
0 |
0 |
0 |
14 |
0 |
5 |
8 |
96 |
| Consumer Response to Genetically Modified Food Products in Japan |
0 |
0 |
0 |
12 |
0 |
5 |
6 |
46 |
| Consumer Response to Genetically Modified Food Products in Japan |
0 |
0 |
0 |
105 |
0 |
8 |
10 |
707 |
| Consumer Response to Information about a Functional Food Product: Apples Enriched with Antioxidants |
0 |
0 |
1 |
39 |
0 |
5 |
8 |
187 |
| Consumer preferences for western-style convenience foods in China |
0 |
0 |
1 |
163 |
1 |
3 |
7 |
708 |
| Demand System Estimation with Upward-Sloping Supply |
0 |
0 |
0 |
3 |
0 |
2 |
3 |
28 |
| Dining out, the missing food consumption in China |
0 |
0 |
1 |
7 |
2 |
5 |
7 |
36 |
| Disaggregating household expenditures on food away from home in Beijing by type of food facility and type of meal |
0 |
0 |
2 |
36 |
0 |
9 |
16 |
214 |
| Discount Schedules and Grower Incentives in Grain Marketing |
0 |
0 |
0 |
4 |
1 |
3 |
3 |
37 |
| Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization |
0 |
0 |
0 |
5 |
0 |
1 |
5 |
33 |
| EVALUATION OF RESEARCH FUNDING IN NORTH DAKOTA STATE UNIVERSITY |
0 |
0 |
0 |
3 |
1 |
3 |
5 |
37 |
| Economic Effects of Mitigating Apple Maggot Spread |
0 |
0 |
0 |
18 |
1 |
1 |
1 |
168 |
| Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef |
0 |
1 |
1 |
100 |
1 |
11 |
15 |
379 |
| Effects of Trade Barriers on U.S. and World Apple Markets |
0 |
0 |
0 |
42 |
1 |
10 |
13 |
279 |
| Export restrictions, urban unemployment, and the location of processing activities |
0 |
0 |
0 |
20 |
0 |
4 |
5 |
96 |
| Farm-Level Price Formation for Fresh Sweet Cherries |
0 |
0 |
0 |
47 |
0 |
3 |
10 |
361 |
| Fluid milk consumption in urban Qingdao, China |
0 |
0 |
0 |
27 |
1 |
8 |
11 |
165 |
| Fluid milk consumption in urban Qingdao, China * |
0 |
0 |
0 |
29 |
0 |
8 |
12 |
199 |
| Food away from home in Beijing: Effects of wealth, time and "free" meals |
0 |
0 |
0 |
58 |
0 |
2 |
6 |
256 |
| Foreign Capital, Processing Incentives, and Urban Unemployment |
0 |
0 |
0 |
0 |
0 |
0 |
1 |
43 |
| Household Engel curve analysis for food, Beijing, China |
0 |
1 |
4 |
48 |
1 |
5 |
11 |
160 |
| Household composition, income, and food-away-from-home expenditure in urban China |
0 |
0 |
1 |
36 |
2 |
7 |
11 |
231 |
| IMPACTS OF LIBERALIZING THE JAPANESE PORK MARKET |
0 |
0 |
0 |
8 |
0 |
3 |
5 |
102 |
| IMPLICATIONS OF THE CONSUMER RESPONSE TO EMERGING TECHNOLOGIES AND DISEASES FOR INTERNATIONAL TRADE: THE CASE OF JAPAN |
0 |
0 |
0 |
2 |
1 |
8 |
8 |
51 |
| Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry |
0 |
1 |
1 |
1 |
0 |
2 |
4 |
7 |
| Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry |
0 |
0 |
1 |
32 |
0 |
2 |
5 |
206 |
| Labor market distortions and China's WTO accession package:: an applied general equilibrium assessment |
0 |
0 |
0 |
72 |
0 |
5 |
6 |
225 |
| Meat demand in China: to include or not to include meat away from home? |
0 |
0 |
1 |
2 |
1 |
4 |
7 |
33 |
| PRODUCT CHARACTERISTICS AFFECTING CONSUMERS' FRESH BEEF CUT PURCHASING DECISIONS IN THE UNITED STATES, JAPAN, AND AUSTRALIA |
0 |
0 |
0 |
24 |
1 |
7 |
10 |
504 |
| Simpson, J.R., Y. Kojima, R. Kada, A. Miyazaki, and T. Yosh, Japan's Beef Industry. New York NY: Oxford University Press, 1996, 207 pp., $45.00 |
0 |
0 |
0 |
1 |
0 |
4 |
5 |
30 |
| TRADE CREATION AND DIVERSION EFFECTS OF THE NORTH AMERICAN FREE TRADE AGREEMENT OF U.S. SUGAR IMPORTS FROM MEXICO |
0 |
0 |
0 |
44 |
3 |
9 |
9 |
213 |
| Testing Restrictions on a Model of Japanese Meat Demand |
0 |
0 |
0 |
14 |
0 |
2 |
5 |
62 |
| The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis |
0 |
0 |
0 |
0 |
0 |
0 |
3 |
60 |
| The Effect of Self-Sufficiency on Fruit and Vegetable Consumption of China's Rural Households |
0 |
0 |
0 |
1 |
0 |
2 |
3 |
19 |
| The Effects of Decision Making on Futures Price Volatility |
0 |
0 |
0 |
5 |
1 |
4 |
6 |
47 |
| The economics of sprout damage in wheat |
0 |
0 |
0 |
0 |
0 |
3 |
6 |
67 |
| Trade policy, biotechnology and grain self-sufficiency in China |
0 |
0 |
0 |
79 |
0 |
3 |
4 |
298 |
| U.S. Grass-Fed Beef: Marketing Health Benefits |
0 |
0 |
0 |
69 |
0 |
4 |
9 |
441 |
| Welfare impacts of Indian apple trade policies |
1 |
1 |
2 |
54 |
1 |
3 |
11 |
280 |
| Total Journal Articles |
1 |
5 |
17 |
1,514 |
30 |
229 |
360 |
8,669 |
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