Access Statistics for Thomas Iver Wahl

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
1988 Japanese Beef Market Access Agreement: A Forecast Simulation Analysis (The) 0 0 0 0 0 0 3 129
1988 Japanese Beef Market Access Agreement: Forecast Simulation Analysis 1 1 2 3 2 11 22 44
A DYNAMIC, GLOBALLY FLEXIBLE MODEL OF U.S. MEAT DEMAND 0 0 0 1 0 0 2 9
A SYSTEM-WIDE APPROACH FOR ANALYZING JAPANESE WHEAT IMPORT ALLOCATION DECISIONS 0 0 0 11 1 2 5 53
Assessing Market Power in Wheat Export Markets by Class 0 0 0 4 0 0 5 32
Assessing The Value Of Quality And Food Safety Related Attributes: A Hedonic Analysis Of Chinese Meat Prices 0 0 0 5 0 0 3 14
Assessing the Effectiveness of MPP Meat Advertising and Promotion in the Japanese Market 0 0 0 0 1 1 2 18
Bayesian Analysis of a Japanese Meat Demand System: A Robust Likelihood Approach 0 0 0 31 0 2 8 122
CHINA'S ACCESSION TO THE WTO AND IMPACTS ON LIVESTOCK TRADE AND PRODUCTION PATTERNS 0 0 0 25 0 1 5 149
CONSUMER ATTITUDES TOWARDS GENETICALLY MODIFIED FOODS IN NORWAY 1 1 2 89 1 4 22 514
Can AIDS Meat Demand Elasticities Be Inverted to Calculate Flexibilities? 0 0 0 0 0 0 3 21
China’s Urban Wine, Beer, and Spirits Consumption: Implications for Household Nutrition and Health 0 1 1 9 0 1 7 20
Chinese Urban Consumer s Perception of the Chinese Urban Consumer s Perception of the Determinants of Food Safety 0 0 3 10 0 1 9 32
Consumer Acceptance of Genetically Modified Food Products in the Developing World 1 2 5 81 4 9 22 435
Demand System Estimation with Upward-Sloping Supply 0 0 0 0 0 1 2 35
Demographics, Societal Aging, and Meat Consumption in China 0 0 0 41 0 1 5 22
Discount Schedules and Grower Incentives in Grain Marketing 0 0 0 7 0 1 3 318
Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization 0 0 0 1 1 1 6 225
EFFECTS OF TRADE BARRIERS ON U.S. APPLE EXPORTS 1 1 3 90 14 30 92 725
Effect of Planting on the Volatility of Grain Futures Prices, The 0 0 0 0 0 0 1 80
Effects of Decisionmaking on the Futures Price Volatility, The 0 0 0 6 0 0 1 155
Efficiency and Technological Progress in the Chinese Agriculture: the Role of FDI 0 0 0 41 1 4 6 119
Employer Subsidized Meals and FAFH Consumption in Urban China 0 0 0 28 1 1 31 177
Factors Influencing Adolescent BMI in Urban China 0 0 0 20 0 3 6 30
Functional Foods in the Marketplace: Willingness to Pay for Apples Enriched with Antioxidants 0 1 1 55 0 2 4 235
Household Composition and Food Away From Home Expenditures in Urban China 0 1 2 100 0 3 17 404
Household composition, income, and food-away-from-home expenditure in urban China 0 0 0 35 0 2 5 58
Impacts of Liberalizing the Japanese Pork Market 0 0 0 2 0 0 3 39
Impacts of Liberalizing the Japanese Pork Market 0 0 0 0 0 1 3 28
Impacts of Liberalizing the Japanese Pork Market 0 0 0 0 0 0 1 7
Impacts of Liberalizing the Japanese Pork Market 0 0 0 22 0 1 1 193
Impacts of Liberalizing the Japanese Pork Market 0 0 0 0 0 0 1 23
Imports in the Washington State Economy: Importance and Regional Effects of Import Liberalization 0 0 0 39 0 0 0 462
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry 0 1 1 7 0 1 1 46
JAPANESE BEEF IMPORT POLICY: IMPLICATIONS OF A REDUCTION IN THE PRODUCER SUBSIDY EQUIVALENT 0 0 0 0 0 0 2 6
Japanese Beef Policy Political Preference Function (The) 0 0 0 0 0 0 3 32
Japanese Beef Policy and GATT Negotiations: An Analysis of Reducing Assistance to Beef Producers 0 0 0 8 0 0 9 59
Japanese Beef Policy and GATT Negotiations: Analysis of Reducing Assistance to Beef Producers 0 0 0 1 1 3 6 19
MODELING THE IMPACTS OF ALTERNATIVE INVASIVE SPECIES MANAGEMENT POLICIES ON LIVESTOCK PRODUCTION 0 0 0 8 0 0 1 39
Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? 0 0 0 38 0 2 17 100
Meat Demand Analysis in Urban China: To Include or Not to Include Meat Away from Home? 0 0 0 25 2 4 15 106
Meat Marketing in Japan: A Guide for U.S. Meat Exporting Companies 0 0 0 0 0 2 3 81
Modeling dynamic adjustment in Japanese livestock markets under trade liberalization 0 0 0 1 0 0 2 13
Modeling the Effects of Mitigating Apple Maggot Spread into Apple Production Region of Washington State 0 0 0 5 1 1 1 33
NAFTA Renegotiation: Issues Related to Sweetener Trade and Economic Surplus 0 0 0 1 0 0 1 9
POLICY HARMONIZATION, CONVERGENCE, AND COMPATIBILITY ISSUES IN NORTH AMERICAN HORTICULTURE 0 0 0 6 0 1 1 48
Proposal for the Reduction of Domestic Price Variability During the Phase-In Period of Trade Liberalization (A) 0 0 0 0 0 0 3 123
RURAL HOUSEHOLD FRUIT AND VEGETABLE CONSUMPTION IN CHINA 0 0 0 52 1 1 5 233
RURAL-URBAN MIGRATION, LABOR MOBILITY AND AGRICULTURAL TRADE LIBERALIZATION IN CHINA 0 0 0 53 2 2 3 203
Rural Household Food Consumption in China: Evidence from the Rural Household Survey 0 1 1 30 1 3 5 108
SELF-SUFFICIENCY AND PRODUCTIVITY IN CHINESE AGRICULTURE: IMPLICATIONS FOR CHINA'S WTO ACCESSION 0 0 0 30 0 2 2 146
Segmentation of Retail Food Store Formats in Qingdao, China 0 0 1 96 0 3 18 484
THE IMPACT OF THE EXPORT ENHANCEMENT PROGRAM ON INTERNATIONAL FEED BARLEY MARKETS 0 0 0 10 0 0 1 66
Testing Restrictions on a Model of Japanese Meat Demand 0 0 0 7 0 3 8 331
The Bioterrorism Act of the USA and international food trade: Evaluating WTO conformity and effects on bilateral imports 0 0 1 36 1 2 5 272
The Effect of China’s Family Structure on Household Nutrition 0 0 2 5 1 2 11 18
The Influence of Dining Location on Adult Overweight and Obesity in Urban China 0 0 0 21 0 1 8 65
The Modelling of an Open Regional Economy: Effects of Imports and Trade Liberalization 0 0 0 29 0 0 2 15
Trade in CRISPR Wheat: A Partial Equilibrium Analysis 0 0 2 5 1 1 6 9
Transmission of Price Variability Under Tariffication 0 0 0 0 0 0 0 17
Transmission of Price Variability under Tariffication 0 0 0 1 0 1 2 21
Transmission of Price Variability under Tariffication 0 0 0 4 0 0 1 35
Understanding food-away-from-home expenditures in urban China 0 0 0 13 1 5 13 45
Valuing Attributes of Fluid Milk Using Choice-Based Conjoint Experimental Design 0 0 0 44 0 0 2 154
WESTERNIZATION IN CHINA: A CASE STUDY IN PROCESSED POTATOES 0 0 1 93 1 5 21 697
Total Working Papers 4 10 28 1,385 39 128 484 8,560


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A hedonic price analysis of quality characteristics of Japanese wagyu beef 0 0 0 0 0 0 2 134
A proposal for the reduction of domestic price variability during the phase-in period of trade liberalization 0 0 0 6 0 0 1 70
A proposal for the reduction of domestic price variability during the phase‐in period of trade liberalization 0 0 0 0 0 0 0 1
ACCOUNTING FOR AGGREGATION BIAS IN ALMOST IDEAL DEMAND SYSTEMS 0 0 0 47 0 0 4 132
AGGREGATE FOOD DEMAND ANALYSIS FOR A TRANSITIONAL ECONOMY: AN APPLICATION TO CHINESE HOUSEHOLD EXPENDITURE DATA 0 2 3 20 0 5 6 93
ASSESSING THE EFFECTIVENESS OF MPP AND TEA ADVERTISING AND PROMOTION EFFORTS IN THE JAPANESE MARKET FOR MEATS 0 0 0 19 0 0 6 182
Applied General Equilibrium Assessments of Trade Libereralisation in China 0 0 0 47 1 1 4 120
Bovine spongiform encephalopathy in Japan: consumers' food safety perceptions and willingness to pay for tested beef 0 0 0 53 0 0 3 238
Bovine spongiform encephalopathy in Japan: consumers’ food safety perceptions and willingness to pay for tested beef 0 0 0 14 1 5 16 86
CHINA'S RURAL HOUSEHOLD DEMAND FOR FRUIT AND VEGETABLES 0 0 0 68 0 1 7 313
China's Rural Household Demand for Fruit and Vegetables 0 0 0 1 0 0 2 11
Chinese Urban Consumer's Perception of Food-Safety Indicators 0 0 5 6 1 1 9 15
Competitiveness of Major Wheat Exporting Countries in the Korean Market 0 0 0 0 0 1 2 4
Consumer Attitudes to Genetically Modified Food in Norway 0 0 1 13 0 1 8 71
Consumer Response to Genetically Modified Food Products in Japan 0 0 0 104 0 1 12 687
Consumer Response to Genetically Modified Food Products in Japan 0 0 1 6 0 0 7 18
Consumer Response to Information about a Functional Food Product: Apples Enriched with Antioxidants 0 2 2 34 1 4 9 170
Consumer preferences for western-style convenience foods in China 0 3 7 156 0 6 13 675
Demand System Estimation with Upward-Sloping Supply 0 0 0 3 0 1 1 25
Dining out, the missing food consumption in China 1 1 2 4 3 4 9 19
Disaggregating household expenditures on food away from home in Beijing by type of food facility and type of meal 1 1 2 31 3 4 5 180
Discount Schedules and Grower Incentives in Grain Marketing 0 0 0 4 0 0 3 30
Dynamic Adjustment in the Japanese Livestock Industry Under Beef Import Liberalization 0 0 1 3 0 2 5 24
EVALUATION OF RESEARCH FUNDING IN NORTH DAKOTA STATE UNIVERSITY 0 0 0 2 0 0 5 24
Economic Effects of Mitigating Apple Maggot Spread 0 0 0 17 0 1 1 154
Effects of Information on Consumers' Willingness to Pay for GM-Corn-Fed Beef 0 0 2 98 0 1 9 353
Effects of Trade Barriers on U.S. and World Apple Markets 0 0 0 42 1 1 1 257
Export restrictions, urban unemployment, and the location of processing activities 0 0 0 16 0 0 1 80
Farm-Level Price Formation for Fresh Sweet Cherries 0 0 0 45 0 0 3 345
Fluid milk consumption in urban Qingdao, China 0 0 5 25 2 4 19 140
Fluid milk consumption in urban Qingdao, China * 0 0 0 29 0 1 5 182
Food away from home in Beijing: Effects of wealth, time and "free" meals 0 0 0 55 1 2 2 223
Foreign Capital, Processing Incentives, and Urban Unemployment 0 0 0 0 0 0 0 37
Household Engel curve analysis for food, Beijing, China 0 2 2 42 2 5 6 136
Household composition, income, and food-away-from-home expenditure in urban China 0 1 5 31 1 4 31 181
IMPACTS OF LIBERALIZING THE JAPANESE PORK MARKET 0 0 0 8 1 2 3 92
IMPLICATIONS OF THE CONSUMER RESPONSE TO EMERGING TECHNOLOGIES AND DISEASES FOR INTERNATIONAL TRADE: THE CASE OF JAPAN 0 0 0 2 0 1 6 40
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry 0 0 0 0 0 0 2 3
Invasive Species Management: Foot-and-Mouth Disease in the U.S. Beef Industry 0 0 0 28 1 1 5 189
Labor market distortions and China's WTO accession package:: an applied general equilibrium assessment 0 0 2 72 0 0 3 218
Meat demand in China: to include or not to include meat away from home? 0 0 0 1 1 1 9 13
PRODUCT CHARACTERISTICS AFFECTING CONSUMERS' FRESH BEEF CUT PURCHASING DECISIONS IN THE UNITED STATES, JAPAN, AND AUSTRALIA 0 0 0 23 3 7 13 478
Simpson, J.R., Y. Kojima, R. Kada, A. Miyazaki, and T. Yosh, Japan's Beef Industry. New York NY: Oxford University Press, 1996, 207 pp., $45.00 0 0 0 1 0 1 2 19
TRADE CREATION AND DIVERSION EFFECTS OF THE NORTH AMERICAN FREE TRADE AGREEMENT OF U.S. SUGAR IMPORTS FROM MEXICO 0 0 2 44 0 3 10 196
Testing Restrictions on a Model of Japanese Meat Demand 0 0 0 11 0 1 3 51
The 1988 Japanese Beef Market Access Agreement: A forecast simulation analysis 0 0 0 0 0 0 2 53
The Effect of Self-Sufficiency on Fruit and Vegetable Consumption of China's Rural Households 0 0 1 1 0 0 3 11
The Effects of Decision Making on Futures Price Volatility 0 0 0 5 0 0 0 31
The economics of sprout damage in wheat 0 0 0 0 0 1 2 56
Trade policy, biotechnology and grain self-sufficiency in China 0 0 0 77 0 0 5 288
U.S. Grass-Fed Beef: Marketing Health Benefits 1 1 1 59 4 6 17 368
Welfare impacts of Indian apple trade policies 0 0 0 51 0 0 1 260
Total Journal Articles 3 13 44 1,424 27 80 303 7,776


Chapter File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Factors Affecting Adolescent Obesity in Urban China 0 0 2 5 1 1 11 23
Total Chapters 0 0 2 5 1 1 11 23


Statistics updated 2021-04-06