Access Statistics for Cheryl Joy Wachenheim

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A new perspective on infrastructure and economics: Lessons from Afghanistan 0 0 0 23 1 10 14 43
BUILDING AND MAINTAINING A WEBSITE ON-LOCATION 0 0 0 3 1 4 4 66
CANADIAN EXPORTS OF LIVESTOCK AND MEAT TO THE UNITED STATES 0 0 0 9 1 2 6 117
CHANGING CONSUMER PERCEPTIONS ABOUT GENETICALLY MODIFIED FOODS 0 0 0 27 2 5 8 143
CONSUMER VALUATION OF GENETICALLY MODIFIED FOODS AND THE EFFECT OF INFORMATION BIAS 0 0 0 26 2 2 6 187
Comparison of Perception of Risk and Willingness to Consume GM Foods 0 0 0 28 0 1 2 91
Consumer Willingness to Pay for Breads Marketed as "Low-Carbohydrate" 0 0 1 26 2 5 13 184
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 0 0 1 27 2 4 11 139
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 0 1 2 26 0 7 12 168
ECONOMICS OF ALTERNATIVE STOCKING DENSITIES FOR DIRECT-SEEDED CENTRAL MICHIGAN ALFALFA PASTURES 0 0 0 2 4 9 9 75
Factors Influencing Conservation Practice Adoption in Agriculture: A Review of the Literature 0 0 1 15 0 5 10 73
Farmer Decision-Making on Enrollment in the Conservation Reserve Program 0 0 0 16 1 3 4 27
Farmer Preferences for a Working Wetlands Program 0 0 0 10 1 8 17 37
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 20 0 2 6 155
GROWING AND MAINTAINING VIABLE STUDENT CHAPTERS OF PROFESSIONAL ORGANIZATIONS: THE CASE OF THE NATIONAL AGRIMARKETING ASSOCIATION 0 0 0 9 0 3 5 92
Gender Differences in Agricultural Economics 0 0 0 24 0 5 9 59
HOW AN ONLINE COURSE COMPARES 0 0 0 3 0 3 4 22
HOW AN ONLINE COURSE COMPARES 0 0 0 4 1 4 7 34
ISSUES IN DEVELOPMENT AND ADOPTION OF GENETICALLY MODIFIED (GM) WHEATS 0 0 0 8 3 5 7 48
Identifying Market Preferences for High Selenium Beef 0 0 0 14 1 4 8 124
Importance of Contract Attributes on Conservation Reserve Program Enrollment Decisions in the Prairie Pothole Region 0 0 0 27 1 4 6 36
Influence of Course Delivery Method and Proctoring on Performance in Introductory Economics 0 0 0 13 0 4 5 34
Knowledge Acquisition in Agricultural Finance Courses 0 0 0 4 0 1 1 6
Landowner Conservation Attitudes and Behaviors in the Prairie Pothole Region 0 0 0 11 0 5 6 39
Landowner Conservation Attitudes and Behaviors: A Focus on the Conservation Reserve Program 0 0 0 7 1 7 8 26
Learning from Assessment: Effect of Changes in an Online Course on Students' Perceptions and Performance 0 0 0 12 0 5 7 70
NORTH DAKOTA SHOPPER PERCEPTIONS OF GENETICALLY MODIFIED ORGANISMS AND FOOD: RESULTS OF A WINTER 2003 SURVEY 0 0 0 11 0 4 9 70
New Ideas from Teaching Agriculture in Afghanistan 0 0 0 18 0 4 4 25
PERCEPTIONS OF GENETICALLY MODIFIED AND ORGANIC FOODS AND PROCESSES: NORTH DAKOTA COLLEGE STUDENTS 0 0 0 50 0 1 4 344
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 6 0 6 11 46
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 4 0 2 3 49
Quantitative Cost Model of HACCP Implementation 0 0 2 48 1 2 10 143
SOCIETAL PERCEPTIONS OF AGRICULTURE 0 0 3 188 2 6 14 1,572
The Conservation Reserve Program: A Literature Review 0 0 1 13 0 1 8 93
VALUE OF FEED PEAS TO SWINE DIETS 0 0 0 25 0 6 6 183
Total Working Papers 0 1 11 757 27 149 264 4,620


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison between Perception of Risk and Willingness to Serve Genetically Modified Foods 0 0 0 8 0 1 5 54
A Credit Scoring Model for Farmer Lending Decisions in Rural China 0 0 3 9 0 6 21 37
ASSESSING NEW-GRADUATE APPLICANTS: ACADEMIC PERCEPTIONS AND AGRIBUSINESS REALITIES 0 0 0 21 0 3 5 71
Adapting to the Nontraditional Classroom: Lessons Learned from Agribusiness and Applied Economics Classes 0 0 0 3 0 3 4 14
Adopting Precision Input Management: A Teaching Case Study 0 0 0 0 1 5 6 8
Adoption of mobile banking in rural China: Impact of information dissemination channel 0 0 0 16 1 6 18 62
Adoption of unmanned aerial vehicles for pesticide application: Role of social network, resource endowment, and perceptions 1 1 2 8 1 3 15 60
American Crystal Sugar: Genetically Enhanced Sugarbeets? 0 0 0 1 0 2 7 16
American Crystal Sugar: Genetically Enhanced Sugarbeets? * 0 0 0 22 0 4 4 160
Are Rural Residents Willing to Pay for Sanitation Improvements? Evidence from China’s Toilet Revolution 0 0 0 0 3 4 11 11
Canadian Exports of Livestock and Meat to the United States 0 0 0 0 0 6 8 28
Data: What Farmers Need To Know 0 0 0 5 1 2 2 11
Enhancing Sales of Green Agricultural Products through Live Streaming in China: What Affects Purchase Intention? 0 0 1 12 1 13 30 78
Estimating Price Premiums for Breads Marketed as “Low-Carbohydrate Breads” 1 1 1 6 2 8 13 73
Factors affecting Chinese farmers’ microcredit participation 0 0 1 12 0 5 9 53
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 13 1 5 7 142
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 5 0 3 4 26
Identifying Market Preferences for High Selenium Beef 0 0 0 4 0 4 5 39
Impact of land registration and certification on land rental by Chinese farmers 0 0 0 9 0 5 10 43
Industry expectations for beginning agricultural lenders 0 0 0 2 0 0 4 25
Landowner valuation of a working wetlands program in the Prairie Pothole Region 0 0 1 2 2 7 12 31
Predicted enrollment in alternative attribute Conservation Reserve Program contracts 0 1 1 1 0 6 7 11
Producer Perceptions of Hog Marketing Cooperatives 0 0 0 34 1 3 5 107
Profits and Risk: Fitting an Old Framework to a New Agriculture 0 0 0 3 1 7 10 21
Residence and Farm Experience Influence Perception of Agriculture: A Survey of North Central Residents 0 0 0 1 0 2 5 16
Returns to Zone Management Under Varying Conditions 0 1 2 3 0 6 11 12
Risk perceptions and risk attitudes among Chinese consumers: the toxic capsule crisis 0 0 0 2 0 3 5 15
Slaughterhouse in Southeastern Afghanistan: A Public–Private Partnership 0 0 0 5 1 4 10 40
Strategic response to mandatory reporting legislation in the U.S. livestock and meat industries: Are collusive opportunities enhanced? 0 0 1 14 0 1 6 50
Supply chain re-engineering: a case study of the Tonghui Agricultural Cooperative in Inner Mongolia 0 1 2 12 1 13 18 69
THE BEEF INDUSTRY IN TRANSITION: CURRENT STATUS AND STRATEGIC OPTIONS 0 0 0 29 0 4 6 160
THE INFLUENCE OF ENVIRONMENTAL-IMPACT INFORMATION ON CONSUMER WILLINGNESS TO PAY FOR PRODUCTS LABELED AS FREE OF GENETICALLY MODIFIED INGREDIENTS 0 0 0 19 0 3 6 149
Technology adoption among farmers in Jilin Province, China 1 2 5 25 1 8 22 78
The Ethical Choice: Confronting Ethical Dilemmas with Industry Participants in a Curriculum 0 0 0 5 0 4 7 25
The disposition of data from precision agricultural technologies: What do young agriculturalists think? 0 0 1 3 0 4 9 14
U.S. Executives' Views on International Agribusiness Education in the United States: An IAMA Membership Survey 0 0 0 7 0 3 5 49
Understanding Landowner Decision Drivers Regarding Conversation through Research 0 0 0 0 0 4 5 18
Total Journal Articles 3 7 21 321 18 170 337 1,876


Statistics updated 2026-04-09