Access Statistics for Cheryl Joy Wachenheim

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A new perspective on infrastructure and economics: Lessons from Afghanistan 0 0 0 23 1 1 17 46
BUILDING AND MAINTAINING A WEBSITE ON-LOCATION 0 0 0 3 0 0 4 66
CANADIAN EXPORTS OF LIVESTOCK AND MEAT TO THE UNITED STATES 0 0 0 9 0 0 5 119
CHANGING CONSUMER PERCEPTIONS ABOUT GENETICALLY MODIFIED FOODS 0 0 0 27 0 0 12 148
CONSUMER VALUATION OF GENETICALLY MODIFIED FOODS AND THE EFFECT OF INFORMATION BIAS 0 0 0 26 4 4 11 194
Comparison of Perception of Risk and Willingness to Consume GM Foods 0 0 0 28 0 0 4 94
Consumer Willingness to Pay for Breads Marketed as "Low-Carbohydrate" 0 0 0 26 0 3 14 190
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 0 0 4 28 0 0 15 171
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 0 0 1 27 0 0 12 142
ECONOMICS OF ALTERNATIVE STOCKING DENSITIES FOR DIRECT-SEEDED CENTRAL MICHIGAN ALFALFA PASTURES 0 0 0 2 0 0 11 77
Factors Influencing Conservation Practice Adoption in Agriculture: A Review of the Literature 0 0 0 15 0 1 13 79
Farmer Decision-Making on Enrollment in the Conservation Reserve Program 0 0 0 16 0 1 6 29
Farmer Preferences for a Working Wetlands Program 0 0 0 10 0 0 17 42
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 20 0 0 8 158
GROWING AND MAINTAINING VIABLE STUDENT CHAPTERS OF PROFESSIONAL ORGANIZATIONS: THE CASE OF THE NATIONAL AGRIMARKETING ASSOCIATION 0 0 0 9 0 0 5 92
Gender Differences in Agricultural Economics 0 0 0 24 0 0 10 61
HOW AN ONLINE COURSE COMPARES 0 0 0 3 0 1 6 24
HOW AN ONLINE COURSE COMPARES 0 0 0 4 0 0 6 35
ISSUES IN DEVELOPMENT AND ADOPTION OF GENETICALLY MODIFIED (GM) WHEATS 0 0 0 8 0 1 11 53
Identifying Market Preferences for High Selenium Beef 0 0 0 14 1 1 10 126
Importance of Contract Attributes on Conservation Reserve Program Enrollment Decisions in the Prairie Pothole Region 0 0 0 27 0 2 11 42
Influence of Course Delivery Method and Proctoring on Performance in Introductory Economics 0 0 0 13 0 1 8 37
Knowledge Acquisition in Agricultural Finance Courses 0 0 0 4 0 0 2 7
Landowner Conservation Attitudes and Behaviors in the Prairie Pothole Region 0 0 0 11 2 2 8 41
Landowner Conservation Attitudes and Behaviors: A Focus on the Conservation Reserve Program 0 0 0 7 0 0 11 29
Learning from Assessment: Effect of Changes in an Online Course on Students' Perceptions and Performance 0 0 0 12 0 0 9 72
NORTH DAKOTA SHOPPER PERCEPTIONS OF GENETICALLY MODIFIED ORGANISMS AND FOOD: RESULTS OF A WINTER 2003 SURVEY 0 0 0 11 0 0 12 74
New Ideas from Teaching Agriculture in Afghanistan 0 0 0 18 0 0 6 27
PERCEPTIONS OF GENETICALLY MODIFIED AND ORGANIC FOODS AND PROCESSES: NORTH DAKOTA COLLEGE STUDENTS 0 0 0 50 0 0 4 344
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 6 0 0 16 51
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 4 0 0 3 50
Quantitative Cost Model of HACCP Implementation 0 0 1 48 0 0 11 146
SOCIETAL PERCEPTIONS OF AGRICULTURE 0 1 4 189 1 5 22 1,582
The Conservation Reserve Program: A Literature Review 0 0 0 13 0 0 7 96
VALUE OF FEED PEAS TO SWINE DIETS 0 0 0 25 0 0 10 187
Total Working Papers 0 1 10 760 9 23 337 4,731

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison between Perception of Risk and Willingness to Serve Genetically Modified Foods 0 0 0 8 0 0 6 56
A Credit Scoring Model for Farmer Lending Decisions in Rural China 0 0 0 9 2 2 20 46
ASSESSING NEW-GRADUATE APPLICANTS: ACADEMIC PERCEPTIONS AND AGRIBUSINESS REALITIES 0 0 0 21 0 1 7 73
Adapting to the Nontraditional Classroom: Lessons Learned from Agribusiness and Applied Economics Classes 0 0 0 3 0 2 7 17
Adopting Precision Input Management: A Teaching Case Study 0 0 0 0 0 1 8 10
Adoption of mobile banking in rural China: Impact of information dissemination channel 0 2 2 18 0 5 18 70
Adoption of unmanned aerial vehicles for pesticide application: Role of social network, resource endowment, and perceptions 0 0 2 8 0 2 16 68
American Crystal Sugar: Genetically Enhanced Sugarbeets? 0 0 0 1 0 1 7 17
American Crystal Sugar: Genetically Enhanced Sugarbeets? * 0 0 0 22 0 1 8 164
Are Rural Residents Willing to Pay for Sanitation Improvements? Evidence from China’s Toilet Revolution 0 1 1 1 1 5 19 21
Canadian Exports of Livestock and Meat to the United States 0 0 0 0 1 2 15 35
Data: What Farmers Need To Know 0 0 0 5 0 2 5 14
Enhancing Sales of Green Agricultural Products through Live Streaming in China: What Affects Purchase Intention? 0 0 1 12 1 2 34 90
Estimating Price Premiums for Breads Marketed as “Low-Carbohydrate Breads” 0 0 1 6 0 0 15 76
Factors affecting Chinese farmers’ microcredit participation 0 0 0 12 0 1 9 54
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 13 0 3 12 147
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 5 0 0 6 29
Identifying Market Preferences for High Selenium Beef 0 0 0 4 1 2 10 44
Impact of land registration and certification on land rental by Chinese farmers 0 0 0 9 0 1 13 48
Industry expectations for beginning agricultural lenders 0 0 0 2 0 1 5 26
Landowner valuation of a working wetlands program in the Prairie Pothole Region 1 1 1 3 1 1 10 32
Predicted enrollment in alternative attribute Conservation Reserve Program contracts 0 0 2 2 0 1 8 13
Producer Perceptions of Hog Marketing Cooperatives 0 0 0 34 0 0 6 108
Profits and Risk: Fitting an Old Framework to a New Agriculture 0 0 0 3 2 2 13 24
Residence and Farm Experience Influence Perception of Agriculture: A Survey of North Central Residents 0 0 0 1 0 1 7 18
Returns to Zone Management Under Varying Conditions 0 0 1 3 0 2 15 17
Risk perceptions and risk attitudes among Chinese consumers: the toxic capsule crisis 0 0 0 2 0 0 4 15
Slaughterhouse in Southeastern Afghanistan: A Public–Private Partnership 0 0 0 5 1 2 12 45
Strategic response to mandatory reporting legislation in the U.S. livestock and meat industries: Are collusive opportunities enhanced? 0 0 0 14 0 3 11 57
Supply chain re-engineering: a case study of the Tonghui Agricultural Cooperative in Inner Mongolia 0 0 1 12 0 2 32 86
THE BEEF INDUSTRY IN TRANSITION: CURRENT STATUS AND STRATEGIC OPTIONS 0 0 0 29 0 2 10 164
THE INFLUENCE OF ENVIRONMENTAL-IMPACT INFORMATION ON CONSUMER WILLINGNESS TO PAY FOR PRODUCTS LABELED AS FREE OF GENETICALLY MODIFIED INGREDIENTS 0 0 0 19 0 0 6 149
Technology adoption among farmers in Jilin Province, China 0 0 3 25 0 0 23 85
The Ethical Choice: Confronting Ethical Dilemmas with Industry Participants in a Curriculum 0 0 0 5 0 1 9 28
The disposition of data from precision agricultural technologies: What do young agriculturalists think? 0 0 0 3 1 1 9 18
U.S. Executives' Views on International Agribusiness Education in the United States: An IAMA Membership Survey 0 0 0 7 0 2 8 52
Understanding Landowner Decision Drivers Regarding Conversation through Research 0 0 0 0 0 0 6 19
Total Journal Articles 1 4 15 326 11 54 429 2,035

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Statistics updated 2026-10-11