Access Statistics for Cheryl Joy Wachenheim

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A new perspective on infrastructure and economics: Lessons from Afghanistan 0 0 0 23 1 4 15 44
BUILDING AND MAINTAINING A WEBSITE ON-LOCATION 0 0 0 3 0 2 4 66
CANADIAN EXPORTS OF LIVESTOCK AND MEAT TO THE UNITED STATES 0 0 0 9 2 3 8 119
CHANGING CONSUMER PERCEPTIONS ABOUT GENETICALLY MODIFIED FOODS 0 0 0 27 5 8 13 148
CONSUMER VALUATION OF GENETICALLY MODIFIED FOODS AND THE EFFECT OF INFORMATION BIAS 0 0 0 26 3 5 9 190
Comparison of Perception of Risk and Willingness to Consume GM Foods 0 0 0 28 1 1 3 92
Consumer Willingness to Pay for Breads Marketed as "Low-Carbohydrate" 0 0 1 26 1 4 14 185
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 0 0 1 27 2 4 13 141
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 2 3 4 28 3 6 15 171
ECONOMICS OF ALTERNATIVE STOCKING DENSITIES FOR DIRECT-SEEDED CENTRAL MICHIGAN ALFALFA PASTURES 0 0 0 2 2 8 11 77
Factors Influencing Conservation Practice Adoption in Agriculture: A Review of the Literature 0 0 1 15 1 1 11 74
Farmer Decision-Making on Enrollment in the Conservation Reserve Program 0 0 0 16 1 2 5 28
Farmer Preferences for a Working Wetlands Program 0 0 0 10 5 7 22 42
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 20 3 3 9 158
GROWING AND MAINTAINING VIABLE STUDENT CHAPTERS OF PROFESSIONAL ORGANIZATIONS: THE CASE OF THE NATIONAL AGRIMARKETING ASSOCIATION 0 0 0 9 0 0 5 92
Gender Differences in Agricultural Economics 0 0 0 24 2 4 11 61
HOW AN ONLINE COURSE COMPARES 0 0 0 3 0 0 4 22
HOW AN ONLINE COURSE COMPARES 0 0 0 4 1 3 7 35
ISSUES IN DEVELOPMENT AND ADOPTION OF GENETICALLY MODIFIED (GM) WHEATS 0 0 0 8 3 6 10 51
Identifying Market Preferences for High Selenium Beef 0 0 0 14 1 3 9 125
Importance of Contract Attributes on Conservation Reserve Program Enrollment Decisions in the Prairie Pothole Region 0 0 0 27 3 5 9 39
Influence of Course Delivery Method and Proctoring on Performance in Introductory Economics 0 0 0 13 1 4 6 35
Knowledge Acquisition in Agricultural Finance Courses 0 0 0 4 1 1 2 7
Landowner Conservation Attitudes and Behaviors in the Prairie Pothole Region 0 0 0 11 0 1 6 39
Landowner Conservation Attitudes and Behaviors: A Focus on the Conservation Reserve Program 0 0 0 7 3 6 11 29
Learning from Assessment: Effect of Changes in an Online Course on Students' Perceptions and Performance 0 0 0 12 1 2 8 71
NORTH DAKOTA SHOPPER PERCEPTIONS OF GENETICALLY MODIFIED ORGANISMS AND FOOD: RESULTS OF A WINTER 2003 SURVEY 0 0 0 11 4 5 13 74
New Ideas from Teaching Agriculture in Afghanistan 0 0 0 18 2 2 6 27
PERCEPTIONS OF GENETICALLY MODIFIED AND ORGANIC FOODS AND PROCESSES: NORTH DAKOTA COLLEGE STUDENTS 0 0 0 50 0 0 4 344
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 6 3 4 14 49
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 4 0 1 3 49
Quantitative Cost Model of HACCP Implementation 0 0 2 48 2 3 12 145
SOCIETAL PERCEPTIONS OF AGRICULTURE 0 0 3 188 5 9 18 1,577
The Conservation Reserve Program: A Literature Review 0 0 1 13 2 2 10 95
VALUE OF FEED PEAS TO SWINE DIETS 0 0 0 25 3 4 9 186
Total Working Papers 2 3 13 759 67 123 329 4,687

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison between Perception of Risk and Willingness to Serve Genetically Modified Foods 0 0 0 8 2 3 7 56
A Credit Scoring Model for Farmer Lending Decisions in Rural China 0 0 3 9 5 5 26 42
ASSESSING NEW-GRADUATE APPLICANTS: ACADEMIC PERCEPTIONS AND AGRIBUSINESS REALITIES 0 0 0 21 1 1 6 72
Adapting to the Nontraditional Classroom: Lessons Learned from Agribusiness and Applied Economics Classes 0 0 0 3 1 3 5 15
Adopting Precision Input Management: A Teaching Case Study 0 0 0 0 1 2 7 9
Adoption of mobile banking in rural China: Impact of information dissemination channel 0 0 0 16 1 3 18 63
Adoption of unmanned aerial vehicles for pesticide application: Role of social network, resource endowment, and perceptions 0 1 2 8 2 4 17 62
American Crystal Sugar: Genetically Enhanced Sugarbeets? 0 0 0 1 0 1 7 16
American Crystal Sugar: Genetically Enhanced Sugarbeets? * 0 0 0 22 2 3 6 162
Are Rural Residents Willing to Pay for Sanitation Improvements? Evidence from China’s Toilet Revolution 0 0 0 0 5 8 16 16
Canadian Exports of Livestock and Meat to the United States 0 0 0 0 4 4 12 32
Data: What Farmers Need To Know 0 0 0 5 1 2 3 12
Enhancing Sales of Green Agricultural Products through Live Streaming in China: What Affects Purchase Intention? 0 0 1 12 3 9 32 81
Estimating Price Premiums for Breads Marketed as “Low-Carbohydrate Breads” 0 1 1 6 3 8 16 76
Factors affecting Chinese farmers’ microcredit participation 0 0 1 12 0 2 9 53
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 5 2 2 6 28
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 13 2 3 9 144
Identifying Market Preferences for High Selenium Beef 0 0 0 4 3 3 8 42
Impact of land registration and certification on land rental by Chinese farmers 0 0 0 9 4 6 13 47
Industry expectations for beginning agricultural lenders 0 0 0 2 0 0 4 25
Landowner valuation of a working wetlands program in the Prairie Pothole Region 0 0 1 2 0 3 12 31
Predicted enrollment in alternative attribute Conservation Reserve Program contracts 0 0 1 1 0 1 7 11
Producer Perceptions of Hog Marketing Cooperatives 0 0 0 34 0 1 5 107
Profits and Risk: Fitting an Old Framework to a New Agriculture 0 0 0 3 1 3 11 22
Residence and Farm Experience Influence Perception of Agriculture: A Survey of North Central Residents 0 0 0 1 1 1 6 17
Returns to Zone Management Under Varying Conditions 0 1 2 3 1 2 12 13
Risk perceptions and risk attitudes among Chinese consumers: the toxic capsule crisis 0 0 0 2 0 2 5 15
Slaughterhouse in Southeastern Afghanistan: A Public–Private Partnership 0 0 0 5 1 3 11 41
Strategic response to mandatory reporting legislation in the U.S. livestock and meat industries: Are collusive opportunities enhanced? 0 0 1 14 3 3 9 53
Supply chain re-engineering: a case study of the Tonghui Agricultural Cooperative in Inner Mongolia 0 0 2 12 7 12 25 76
THE BEEF INDUSTRY IN TRANSITION: CURRENT STATUS AND STRATEGIC OPTIONS 0 0 0 29 2 2 8 162
THE INFLUENCE OF ENVIRONMENTAL-IMPACT INFORMATION ON CONSUMER WILLINGNESS TO PAY FOR PRODUCTS LABELED AS FREE OF GENETICALLY MODIFIED INGREDIENTS 0 0 0 19 0 1 6 149
Technology adoption among farmers in Jilin Province, China 0 2 5 25 5 8 27 83
The Ethical Choice: Confronting Ethical Dilemmas with Industry Participants in a Curriculum 0 0 0 5 1 4 8 26
The disposition of data from precision agricultural technologies: What do young agriculturalists think? 0 0 1 3 2 2 11 16
U.S. Executives' Views on International Agribusiness Education in the United States: An IAMA Membership Survey 0 0 0 7 1 1 6 50
Understanding Landowner Decision Drivers Regarding Conversation through Research 0 0 0 0 0 2 5 18
Total Journal Articles 0 5 21 321 67 123 401 1,943

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Statistics updated 2026-05-06