Access Statistics for Cheryl Joy Wachenheim

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A new perspective on infrastructure and economics: Lessons from Afghanistan 0 0 0 23 0 2 16 45
BUILDING AND MAINTAINING A WEBSITE ON-LOCATION 0 0 0 3 0 0 4 66
CANADIAN EXPORTS OF LIVESTOCK AND MEAT TO THE UNITED STATES 0 0 0 9 0 2 5 119
CHANGING CONSUMER PERCEPTIONS ABOUT GENETICALLY MODIFIED FOODS 0 0 0 27 0 5 12 148
CONSUMER VALUATION OF GENETICALLY MODIFIED FOODS AND THE EFFECT OF INFORMATION BIAS 0 0 0 26 0 3 9 190
Comparison of Perception of Risk and Willingness to Consume GM Foods 0 0 0 28 0 3 5 94
Consumer Willingness to Pay for Breads Marketed as "Low-Carbohydrate" 0 0 1 26 2 3 15 187
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 0 2 4 28 0 3 15 171
DEMAND ESTIMATION FOR AGRICULTURAL PROCESSING CO-PRODUCTS 0 0 1 27 0 3 14 142
ECONOMICS OF ALTERNATIVE STOCKING DENSITIES FOR DIRECT-SEEDED CENTRAL MICHIGAN ALFALFA PASTURES 0 0 0 2 0 2 11 77
Factors Influencing Conservation Practice Adoption in Agriculture: A Review of the Literature 0 0 1 15 1 5 14 78
Farmer Decision-Making on Enrollment in the Conservation Reserve Program 0 0 0 16 0 1 5 28
Farmer Preferences for a Working Wetlands Program 0 0 0 10 0 5 20 42
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 20 0 3 8 158
GROWING AND MAINTAINING VIABLE STUDENT CHAPTERS OF PROFESSIONAL ORGANIZATIONS: THE CASE OF THE NATIONAL AGRIMARKETING ASSOCIATION 0 0 0 9 0 0 5 92
Gender Differences in Agricultural Economics 0 0 0 24 0 2 10 61
HOW AN ONLINE COURSE COMPARES 0 0 0 3 1 1 5 23
HOW AN ONLINE COURSE COMPARES 0 0 0 4 0 1 7 35
ISSUES IN DEVELOPMENT AND ADOPTION OF GENETICALLY MODIFIED (GM) WHEATS 0 0 0 8 0 4 10 52
Identifying Market Preferences for High Selenium Beef 0 0 0 14 0 1 9 125
Importance of Contract Attributes on Conservation Reserve Program Enrollment Decisions in the Prairie Pothole Region 0 0 0 27 1 4 10 40
Influence of Course Delivery Method and Proctoring on Performance in Introductory Economics 0 0 0 13 1 2 7 36
Knowledge Acquisition in Agricultural Finance Courses 0 0 0 4 0 1 2 7
Landowner Conservation Attitudes and Behaviors in the Prairie Pothole Region 0 0 0 11 0 0 6 39
Landowner Conservation Attitudes and Behaviors: A Focus on the Conservation Reserve Program 0 0 0 7 0 3 11 29
Learning from Assessment: Effect of Changes in an Online Course on Students' Perceptions and Performance 0 0 0 12 0 2 9 72
NORTH DAKOTA SHOPPER PERCEPTIONS OF GENETICALLY MODIFIED ORGANISMS AND FOOD: RESULTS OF A WINTER 2003 SURVEY 0 0 0 11 0 4 12 74
New Ideas from Teaching Agriculture in Afghanistan 0 0 0 18 0 2 6 27
PERCEPTIONS OF GENETICALLY MODIFIED AND ORGANIC FOODS AND PROCESSES: NORTH DAKOTA COLLEGE STUDENTS 0 0 0 50 0 0 4 344
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 4 1 1 4 50
PROFITS AND RISK: FITTING AN OLD FRAMEWORK TO A NEW AGRICULTURE 0 0 0 6 0 5 16 51
Quantitative Cost Model of HACCP Implementation 0 0 2 48 0 3 13 146
SOCIETAL PERCEPTIONS OF AGRICULTURE 0 0 3 188 0 5 17 1,577
The Conservation Reserve Program: A Literature Review 0 0 1 13 1 3 10 96
VALUE OF FEED PEAS TO SWINE DIETS 0 0 0 25 1 4 10 187
Total Working Papers 0 2 13 759 9 88 336 4,708

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Comparison between Perception of Risk and Willingness to Serve Genetically Modified Foods 0 0 0 8 0 2 7 56
A Credit Scoring Model for Farmer Lending Decisions in Rural China 0 0 1 9 0 7 24 44
ASSESSING NEW-GRADUATE APPLICANTS: ACADEMIC PERCEPTIONS AND AGRIBUSINESS REALITIES 0 0 0 21 0 1 6 72
Adapting to the Nontraditional Classroom: Lessons Learned from Agribusiness and Applied Economics Classes 0 0 0 3 0 1 5 15
Adopting Precision Input Management: A Teaching Case Study 0 0 0 0 0 1 7 9
Adoption of mobile banking in rural China: Impact of information dissemination channel 0 0 0 16 1 3 19 65
Adoption of unmanned aerial vehicles for pesticide application: Role of social network, resource endowment, and perceptions 0 0 2 8 1 6 19 66
American Crystal Sugar: Genetically Enhanced Sugarbeets? 0 0 0 1 0 0 7 16
American Crystal Sugar: Genetically Enhanced Sugarbeets? * 0 0 0 22 0 3 7 163
Are Rural Residents Willing to Pay for Sanitation Improvements? Evidence from China’s Toilet Revolution 0 0 0 0 0 5 15 16
Canadian Exports of Livestock and Meat to the United States 0 0 0 0 1 5 13 33
Data: What Farmers Need To Know 0 0 0 5 0 1 3 12
Enhancing Sales of Green Agricultural Products through Live Streaming in China: What Affects Purchase Intention? 0 0 1 12 3 10 35 88
Estimating Price Premiums for Breads Marketed as “Low-Carbohydrate Breads” 0 0 1 6 0 3 15 76
Factors affecting Chinese farmers’ microcredit participation 0 0 1 12 0 0 9 53
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 5 0 3 7 29
Final Exam Scores in Introductory Economics Courses: Effect of Course Delivery Method and Proctoring 0 0 0 13 0 2 9 144
Identifying Market Preferences for High Selenium Beef 0 0 0 4 0 3 8 42
Impact of land registration and certification on land rental by Chinese farmers 0 0 0 9 0 4 12 47
Industry expectations for beginning agricultural lenders 0 0 0 2 0 0 4 25
Landowner valuation of a working wetlands program in the Prairie Pothole Region 0 0 1 2 0 0 11 31
Predicted enrollment in alternative attribute Conservation Reserve Program contracts 1 1 2 2 1 1 7 12
Producer Perceptions of Hog Marketing Cooperatives 0 0 0 34 0 1 6 108
Profits and Risk: Fitting an Old Framework to a New Agriculture 0 0 0 3 0 1 11 22
Residence and Farm Experience Influence Perception of Agriculture: A Survey of North Central Residents 0 0 0 1 0 1 6 17
Returns to Zone Management Under Varying Conditions 0 0 2 3 2 3 14 15
Risk perceptions and risk attitudes among Chinese consumers: the toxic capsule crisis 0 0 0 2 0 0 4 15
Slaughterhouse in Southeastern Afghanistan: A Public–Private Partnership 0 0 0 5 1 3 13 43
Strategic response to mandatory reporting legislation in the U.S. livestock and meat industries: Are collusive opportunities enhanced? 0 0 0 14 0 4 8 54
Supply chain re-engineering: a case study of the Tonghui Agricultural Cooperative in Inner Mongolia 0 0 2 12 8 15 32 84
THE BEEF INDUSTRY IN TRANSITION: CURRENT STATUS AND STRATEGIC OPTIONS 0 0 0 29 0 2 8 162
THE INFLUENCE OF ENVIRONMENTAL-IMPACT INFORMATION ON CONSUMER WILLINGNESS TO PAY FOR PRODUCTS LABELED AS FREE OF GENETICALLY MODIFIED INGREDIENTS 0 0 0 19 0 0 6 149
Technology adoption among farmers in Jilin Province, China 0 0 4 25 0 7 26 85
The Ethical Choice: Confronting Ethical Dilemmas with Industry Participants in a Curriculum 0 0 0 5 1 2 8 27
The disposition of data from precision agricultural technologies: What do young agriculturalists think? 0 0 0 3 1 3 11 17
U.S. Executives' Views on International Agribusiness Education in the United States: An IAMA Membership Survey 0 0 0 7 0 1 6 50
Understanding Landowner Decision Drivers Regarding Conversation through Research 0 0 0 0 0 1 6 19
Total Journal Articles 1 1 17 322 20 105 414 1,981

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Statistics updated 2026-07-10