Access Statistics for Erpeng Wang

Author contact details at EconPapers.

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Chinese Consumer Quality Perception and Preference of Traditional Sustainable Rice Produced by the Integrated Rice–Fish System 0 0 0 1 0 0 10 66
Chinese consumers’ preferences for food quality test/measurement indicators and cues of milk powder: A case of Zhengzhou, China 0 0 0 10 0 0 9 68
Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19 0 0 0 15 1 3 16 115
Consumer preferences for agricultural product brands in an E‐commerce environment 1 1 4 38 4 5 23 104
Revitalize Traditional Agriculture: Chinese Consumer Perception and Preference of “Modern” Organic and Sustainable Traditional Rice Products 0 0 0 0 0 0 6 11
Urban consumers' attitudes towards the safety of milk powder after the melamine scandal in 2008 and the factors influencing the attitudes 0 0 0 12 17 17 21 55
Total Journal Articles 1 1 4 76 22 25 85 419


Statistics updated 2026-09-10