Access Statistics for Erpeng Wang

Author contact details at EconPapers.

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Chinese Consumer Quality Perception and Preference of Traditional Sustainable Rice Produced by the Integrated Rice–Fish System 0 0 0 1 0 0 2 55
Chinese consumers’ preferences for food quality test/measurement indicators and cues of milk powder: A case of Zhengzhou, China 0 0 0 10 0 2 3 59
Consumer food stockpiling behavior and willingness to pay for food reserves in COVID-19 0 0 0 15 1 1 1 99
Consumer preferences for agricultural product brands in an E‐commerce environment 2 3 9 34 2 3 16 80
Revitalize Traditional Agriculture: Chinese Consumer Perception and Preference of “Modern” Organic and Sustainable Traditional Rice Products 0 0 0 0 0 0 2 4
Urban consumers' attitudes towards the safety of milk powder after the melamine scandal in 2008 and the factors influencing the attitudes 0 0 0 12 0 1 1 32
Total Journal Articles 2 3 9 72 3 7 25 329


Statistics updated 2025-06-06