Access Statistics for Hodan Wells

Author contact details at EconPapers.

Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Consumer-Level Food Loss Estimates and Their Use in the ERS Loss- Adjusted Food Availability Data 0 0 1 11 0 0 1 41
Dietary Assessment of Major Trends in U.S. Food Consumption, 1970-2005 0 0 0 37 0 0 2 148
Fresh Produce Imports Affect U.S. Consumption and Prices 0 0 0 17 0 0 0 58
Possible Implications for U.S. Agriculture From Adoption of Select Dietary Guidelines 0 0 0 12 0 1 1 83
Supermarket Loss Estimates for Fresh Fruit, Vegetables, Meat, Poultry, and Seafood and Their Use in the ERS Loss-Adjusted Food Availability Data 2 3 4 412 4 6 12 1,368
The Estimated Amount, Value, and Calories of Postharvest Food Losses at the Retail and Consumer Levels in the United States 1 1 5 102 2 4 32 439
Total Working Papers 3 4 10 591 6 11 48 2,137


Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Americans' Dairy Consumption Below Recommendations 0 0 0 0 0 0 0 23
Consumer Preferences Change Wheat Flour Use 0 0 1 8 0 1 4 46
ERS Food Availability Data Look at Consumption in Three Ways 0 0 0 2 0 0 0 18
ERS’s Food Loss Data Help Inform the Food Waste Discussion 0 0 0 2 0 0 0 21
Food Loss—Questions About the Amount and Causes Still Remain 0 0 0 5 0 0 0 28
Fruit Availability on the Rise 0 0 0 1 0 0 0 12
Fruit and vegetable availability up 20 percent since 1970 0 0 0 0 0 0 0 14
Guess Who’s Turning 100? Tracking a Century of American Eating 0 0 0 9 0 0 2 63
High-Fructose Corn Syrup Usage May Be Leveling Off 0 0 0 4 0 0 0 94
Meeting Fruit and Vegetable Dietary Recommendations Will Impact Agriculture 0 0 0 1 0 0 0 16
New Loss Estimates Suggest Higher Vegetable and Protein Consumption 0 0 0 3 0 0 0 45
Romaine, Leaf Lettuce, and Spinach Rise in Popularity 0 0 0 1 0 0 0 61
Total Journal Articles 0 0 1 36 0 1 6 441


Statistics updated 2023-05-07