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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Nationwide Comparison of Farmland Conservation Easement Valuation 0 0 0 20 3 3 3 61
Academic Performance and Childhood Misnourishment: A Quantile Approach 0 0 0 9 1 1 1 38
Childhood Obesity Risk and the Role of Primary Caregivers: A Triangular Semi-parametric Simultaneous Equations Approach 0 0 0 11 2 3 5 89
Consumption Time in Household Production: Implications for the Goods-Time Elasticity of Substitution 0 0 0 35 1 2 4 135
Delivery at Home Versus Delivery at a Health Care Facility – A Case Study of Bihar, India 0 0 2 37 8 12 18 265
Do School Nutrition Programs Influence Child Weight? A Treatment Effect Analysis 0 0 0 29 3 5 5 86
Evaluating Food-Fuel Trade-Offs Via Market Choice: The Case of Iowa Corn Producers 0 0 0 0 2 4 4 45
Evaluation of the Youth Expanded Food and Nutrition Education Program: What Contributes to its Effectiveness? 0 0 0 18 0 3 3 60
Household Food Expenditures, Parental Time Allocation, and Childhood Obesity 0 0 0 67 6 9 10 257
How Much DoWe Know about Rural-Urban Health Disparities: Lessons from Four Major Diseases in Virginia 0 0 0 31 2 5 6 116
IMPACT OF FOOD AWAY FROM HOME ON CHILDREN'S DIET 0 0 0 13 4 5 5 112
Incentive Design to Enhance the Reach of Weight Loss Program 0 0 0 28 5 10 12 110
Instrument Selection Through Bayesian Model Average and Directed Acyclic Graph Approaches: Case Study In Childhood Obesity and Parental Time Allocation 0 0 0 30 1 2 5 138
Nutrition Knowledge, Sensory Characteristics and Consumers’ Willingness to Pay for Pasture-Fed Beef 0 0 1 62 5 15 19 411
Parental Time and Children's Obesity Measures 0 0 0 39 1 1 2 137
Preparing Food at Home: What is the Labor Cost? 0 0 1 45 2 6 11 252
Returns to Scale and the Effectiveness of Money Spent on the Expanded Food and Nutrition Education Program 0 0 0 8 3 6 6 89
SWEET PERSUASION: SOFT DRINKS, SCHOOL FUNDING, AND CHILDREN'S HEALTH 0 0 0 11 7 9 9 155
Spillover Effects of SBP and NSLP on Academic Performance 0 0 1 46 2 3 10 141
Taste and Visual Influences on Hispanic Consumers' Preferences and Willingness-to-Pay for Pasture-Fed Beef 0 0 0 27 3 10 12 212
The Goods-Time Elasticity of Substitution in Home Food Production for Food Stamp/SNAP Participants 0 0 0 10 3 4 4 58
The Influence of Endogenous Nutrition Knowledge on Consumers’ Willingness-To-Pay for Grass-Fed Beef 0 0 0 24 1 2 4 69
USING FOOD STAMPS TO IMPROVE NUTRIENT INTAKE 0 0 0 12 4 4 5 92
Total Working Papers 0 0 5 612 69 124 163 3,128

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Assessing Consumer Willingness to Pay for Value-Added Blueberry Products Using a Payment Card Survey 0 1 4 44 5 11 16 173
Childhood Overweight: Does Quality of Parental Childcare Time Matter? 0 0 0 24 2 3 3 97
Consumption time in household production: Implications for the goods-time elasticity of substitution 0 0 0 14 0 1 2 90
Household Fast Food Expenditures and Children's Television Viewing: Can They Really Significantly Influence Children's Dietary Quality? 0 0 0 46 3 5 6 204
Household Food Expenditures, Parental Time Allocation, and Childhood Overweight: An Integrated Two-Stage Collective Model with an Empirical Application and Test 0 0 0 9 3 4 6 56
IMPROVING FOOD CHOICES AMONG SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM RECIPIENTS 0 0 0 0 3 6 8 122
Not enough money or not enough time to satisfy the Thrifty Food Plan? A cost difference approach for estimating a money-time threshold 0 1 2 62 3 7 14 292
The time cost of food at home: general and food stamp participant profiles 1 1 1 28 7 10 16 149
Total Journal Articles 1 3 7 227 26 47 71 1,183

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Statistics updated 2026-02-12