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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Nationwide Comparison of Farmland Conservation Easement Valuation 0 0 0 20 4 6 9 67
Academic Performance and Childhood Misnourishment: A Quantile Approach 0 0 0 9 1 2 3 40
Childhood Obesity Risk and the Role of Primary Caregivers: A Triangular Semi-parametric Simultaneous Equations Approach 0 0 0 11 2 2 7 91
Consumption Time in Household Production: Implications for the Goods-Time Elasticity of Substitution 0 0 0 35 2 4 7 139
Delivery at Home Versus Delivery at a Health Care Facility – A Case Study of Bihar, India 0 0 1 37 4 9 25 274
Do School Nutrition Programs Influence Child Weight? A Treatment Effect Analysis 0 0 0 29 2 3 8 89
Evaluating Food-Fuel Trade-Offs Via Market Choice: The Case of Iowa Corn Producers 0 0 0 0 3 3 7 48
Evaluation of the Youth Expanded Food and Nutrition Education Program: What Contributes to its Effectiveness? 0 0 0 18 1 4 7 64
Household Food Expenditures, Parental Time Allocation, and Childhood Obesity 0 0 0 67 1 2 12 259
How Much DoWe Know about Rural-Urban Health Disparities: Lessons from Four Major Diseases in Virginia 0 0 0 31 0 0 5 116
IMPACT OF FOOD AWAY FROM HOME ON CHILDREN'S DIET 0 0 0 13 2 3 8 115
Incentive Design to Enhance the Reach of Weight Loss Program 0 0 0 28 2 2 14 112
Instrument Selection Through Bayesian Model Average and Directed Acyclic Graph Approaches: Case Study In Childhood Obesity and Parental Time Allocation 0 0 0 30 2 2 4 140
Nutrition Knowledge, Sensory Characteristics and Consumers’ Willingness to Pay for Pasture-Fed Beef 0 0 0 62 2 3 20 414
Parental Time and Children's Obesity Measures 0 0 0 39 2 5 7 142
Preparing Food at Home: What is the Labor Cost? 0 0 0 45 7 7 14 259
Returns to Scale and the Effectiveness of Money Spent on the Expanded Food and Nutrition Education Program 0 0 0 8 5 7 13 96
SWEET PERSUASION: SOFT DRINKS, SCHOOL FUNDING, AND CHILDREN'S HEALTH 0 0 0 11 3 4 13 159
Spillover Effects of SBP and NSLP on Academic Performance 0 1 2 47 0 3 13 144
Taste and Visual Influences on Hispanic Consumers' Preferences and Willingness-to-Pay for Pasture-Fed Beef 0 0 0 27 1 2 13 214
The Goods-Time Elasticity of Substitution in Home Food Production for Food Stamp/SNAP Participants 0 0 0 10 1 3 7 61
The Influence of Endogenous Nutrition Knowledge on Consumers’ Willingness-To-Pay for Grass-Fed Beef 0 0 0 24 0 0 3 69
USING FOOD STAMPS TO IMPROVE NUTRIENT INTAKE 0 0 0 12 0 0 5 92
Total Working Papers 0 1 3 613 47 76 224 3,204

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Assessing Consumer Willingness to Pay for Value-Added Blueberry Products Using a Payment Card Survey 0 1 4 45 1 7 20 180
Childhood Overweight: Does Quality of Parental Childcare Time Matter? 0 0 0 24 0 3 6 100
Consumption time in household production: Implications for the goods-time elasticity of substitution 0 0 0 14 1 4 6 94
Household Fast Food Expenditures and Children's Television Viewing: Can They Really Significantly Influence Children's Dietary Quality? 0 0 0 46 1 2 7 206
Household Food Expenditures, Parental Time Allocation, and Childhood Overweight: An Integrated Two-Stage Collective Model with an Empirical Application and Test 0 0 0 9 1 3 9 59
IMPROVING FOOD CHOICES AMONG SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM RECIPIENTS 0 0 0 0 6 6 14 128
Not enough money or not enough time to satisfy the Thrifty Food Plan? A cost difference approach for estimating a money-time threshold 0 0 2 62 0 8 21 300
The time cost of food at home: general and food stamp participant profiles 0 1 2 29 0 9 24 158
Total Journal Articles 0 2 8 229 10 42 107 1,225

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Statistics updated 2026-05-06