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Working Paper File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
A Nationwide Comparison of Farmland Conservation Easement Valuation 0 0 0 20 2 2 12 70
Academic Performance and Childhood Misnourishment: A Quantile Approach 0 0 0 9 1 1 4 41
Childhood Obesity Risk and the Role of Primary Caregivers: A Triangular Semi-parametric Simultaneous Equations Approach 0 0 0 11 0 0 5 91
Consumption Time in Household Production: Implications for the Goods-Time Elasticity of Substitution 0 0 0 35 1 2 10 142
Delivery at Home Versus Delivery at a Health Care Facility – A Case Study of Bihar, India 0 0 0 37 3 3 28 279
Do School Nutrition Programs Influence Child Weight? A Treatment Effect Analysis 0 0 0 29 1 1 9 90
Evaluating Food-Fuel Trade-Offs Via Market Choice: The Case of Iowa Corn Producers 0 0 0 0 1 3 10 51
Evaluation of the Youth Expanded Food and Nutrition Education Program: What Contributes to its Effectiveness? 0 0 0 18 2 2 9 66
Household Food Expenditures, Parental Time Allocation, and Childhood Obesity 0 0 0 67 2 2 13 261
How Much DoWe Know about Rural-Urban Health Disparities: Lessons from Four Major Diseases in Virginia 0 0 0 31 1 1 6 117
IMPACT OF FOOD AWAY FROM HOME ON CHILDREN'S DIET 0 0 0 13 1 1 9 116
Incentive Design to Enhance the Reach of Weight Loss Program 0 0 0 28 1 1 15 113
Instrument Selection Through Bayesian Model Average and Directed Acyclic Graph Approaches: Case Study In Childhood Obesity and Parental Time Allocation 0 0 0 30 0 0 4 140
Nutrition Knowledge, Sensory Characteristics and Consumers’ Willingness to Pay for Pasture-Fed Beef 0 0 0 62 1 2 20 416
Parental Time and Children's Obesity Measures 0 1 1 40 1 2 9 145
Preparing Food at Home: What is the Labor Cost? 0 0 0 45 1 1 15 260
Returns to Scale and the Effectiveness of Money Spent on the Expanded Food and Nutrition Education Program 0 0 0 8 0 0 13 96
SWEET PERSUASION: SOFT DRINKS, SCHOOL FUNDING, AND CHILDREN'S HEALTH 0 0 0 11 1 1 14 160
Spillover Effects of SBP and NSLP on Academic Performance 0 0 2 47 0 0 12 144
Taste and Visual Influences on Hispanic Consumers' Preferences and Willingness-to-Pay for Pasture-Fed Beef 0 1 1 28 0 1 14 215
The Goods-Time Elasticity of Substitution in Home Food Production for Food Stamp/SNAP Participants 0 0 0 10 0 0 8 62
The Influence of Endogenous Nutrition Knowledge on Consumers’ Willingness-To-Pay for Grass-Fed Beef 0 0 0 24 0 0 3 70
USING FOOD STAMPS TO IMPROVE NUTRIENT INTAKE 0 0 0 12 2 3 8 95
Total Working Papers 0 2 4 615 22 29 250 3,240

Journal Article File Downloads Abstract Views
Last month 3 months 12 months Total Last month 3 months 12 months Total
Assessing Consumer Willingness to Pay for Value-Added Blueberry Products Using a Payment Card Survey 0 0 4 45 1 2 24 184
Childhood Overweight: Does Quality of Parental Childcare Time Matter? 0 0 0 24 0 1 7 101
Consumption time in household production: Implications for the goods-time elasticity of substitution 0 0 0 14 0 0 6 95
Household Fast Food Expenditures and Children's Television Viewing: Can They Really Significantly Influence Children's Dietary Quality? 0 0 0 46 0 1 8 207
Household Food Expenditures, Parental Time Allocation, and Childhood Overweight: An Integrated Two-Stage Collective Model with an Empirical Application and Test 0 0 0 9 1 2 11 61
IMPROVING FOOD CHOICES AMONG SUPPLEMENTAL NUTRITION ASSISTANCE PROGRAM RECIPIENTS 0 0 0 0 1 2 15 130
Not enough money or not enough time to satisfy the Thrifty Food Plan? A cost difference approach for estimating a money-time threshold 1 1 2 63 1 2 17 302
The time cost of food at home: general and food stamp participant profiles 0 0 2 29 1 4 25 164
Total Journal Articles 1 1 8 230 5 14 113 1,244

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Statistics updated 2026-09-10